my meal essay

Essay Curve

Essay on My Favourite Food – 10 Lines, 100 to 1500 Words

Essay on My Favourite Food: Food is not just a source of nourishment for me, it is a passion. Among all the delicious dishes I have tried, there is one that stands out as my absolute favorite – sushi. The combination of fresh fish, sticky rice, and savory seaweed never fails to satisfy my taste buds. In this essay, I will delve into the reasons why sushi holds a special place in my heart and explore the cultural significance of this delectable dish. Join me on a culinary journey as I share my love for my favorite food.

Table of Contents

My Favourite Food Essay Writing Tips

1. Start by brainstorming your favorite food and why you love it. Think about the taste, texture, aroma, and memories associated with it.

2. Begin your essay with an engaging introduction that grabs the reader’s attention. You can start with a personal anecdote or a vivid description of your favorite food.

3. In the body paragraphs, describe your favorite food in detail. Discuss the ingredients, preparation method, and any special techniques or recipes that make it unique.

4. Share your personal connection to the food. Explain why it is your favorite and how it makes you feel when you eat it. You can also talk about any memories or experiences that are tied to this food.

5. Use sensory language to bring your favorite food to life for the reader. Describe the taste, smell, and texture in a way that allows them to imagine it for themselves.

6. Discuss the cultural significance of your favorite food. Explain any traditions or customs associated with it and how it has influenced your own culinary preferences.

7. Consider including some fun facts or trivia about your favorite food to make your essay more informative and engaging.

8. Conclude your essay by summarizing why this food is your favorite and how it has impacted your life. You can also reflect on how your love for this food has evolved over time.

9. Proofread and edit your essay to ensure it is well-written and free of errors. Make sure your ideas flow smoothly and that your writing is clear and concise.

10. Finally, consider adding a personal touch to your essay by sharing a favorite recipe or inviting the reader to try your favorite food for themselves. This will make your essay more interactive and memorable for the reader.

Essay on My Favourite Food in 10 Lines – Examples

1. My favorite food is sushi. 2. I love the combination of flavors and textures in sushi. 3. The freshness of the fish and vegetables in sushi is unbeatable. 4. Sushi is a healthy option for a meal, packed with protein and nutrients. 5. I enjoy trying different types of sushi rolls, from traditional to creative fusion rolls. 6. Sushi is a versatile food that can be enjoyed as a light snack or a full meal. 7. The presentation of sushi is always beautiful and appealing to the eye. 8. I appreciate the skill and craftsmanship that goes into making sushi. 9. Sushi is a great option for dining out with friends or for a special occasion. 10. Overall, sushi is my go-to choice for a delicious and satisfying meal.

Sample Essay on My Favourite Food in 100-180 Words

My favourite food is pizza. I love the combination of gooey cheese, tangy tomato sauce, and a crispy crust. Whether it’s a classic pepperoni pizza or a gourmet creation with unique toppings, I can never resist a slice of pizza.

What I love most about pizza is its versatility. You can customize it to suit your taste preferences, whether you prefer a meat lover’s pizza or a vegetarian option loaded with fresh veggies. Pizza is also perfect for sharing with friends and family, making it a great option for gatherings or parties.

I also appreciate how easy it is to enjoy pizza. Whether it’s from a local pizzeria or a homemade creation, pizza is always a satisfying and delicious meal. It’s comfort food at its best, and I never get tired of indulging in a cheesy slice of pizza.

Short Essay on My Favourite Food in 200-500 Words

My favourite food is sushi. I have always been a fan of Japanese cuisine, and sushi is one of the dishes that I can never get enough of. The combination of fresh fish, sticky rice, and seaweed is simply irresistible to me.

One of the reasons why I love sushi so much is because of its versatility. There are so many different types of sushi to choose from, whether it’s nigiri, sashimi, or rolls. Each type has its own unique flavor and texture, making it a truly satisfying meal.

I also love the presentation of sushi. The vibrant colors of the fish and vegetables, the delicate arrangement of the rice and seaweed, and the artistic drizzle of soy sauce and wasabi all come together to create a visually stunning dish. It’s like a work of art that you can eat.

Another reason why I love sushi is because of its health benefits. Sushi is a low-calorie, high-protein meal that is packed with essential nutrients. The fish is rich in omega-3 fatty acids, which are good for the heart and brain. The seaweed is a good source of vitamins and minerals, and the rice provides a good source of carbohydrates for energy.

But above all, the taste of sushi is what keeps me coming back for more. The fresh, clean flavors of the fish, the slightly tangy rice, and the subtle umami of the seaweed all combine to create a taste sensation that is unlike any other. Whether I’m enjoying a simple salmon nigiri or a complex dragon roll, each bite is a delight for my taste buds.

In conclusion, sushi is my favourite food because of its versatility, presentation, health benefits, and most importantly, its delicious taste. Whenever I’m in the mood for a satisfying and flavorful meal, sushi is always my go-to choice. I could eat it every day and never get tired of it. It’s a dish that brings me joy and satisfaction every time I eat it, and I will always have a special place in my heart for sushi.

Essay on My Favourite Food in 1000-1500 Words

Food is an essential part of our lives. It not only provides us with the necessary nutrients and energy to function but also brings joy and comfort. Everyone has their own favorite food that they crave and enjoy. For me, that favorite food is pizza.

Pizza is a popular dish worldwide, loved by people of all ages. It is a versatile dish that can be customized to suit individual preferences, making it a favorite for many. The combination of a crispy crust, savory sauce, gooey cheese, and a variety of toppings makes pizza a delicious and satisfying meal.

One of the reasons why pizza is my favorite food is its versatility. There are countless variations of pizza, allowing me to choose different toppings and flavors depending on my mood. Whether I am in the mood for a classic pepperoni pizza, a veggie-loaded supreme pizza, or a gourmet pizza with unique toppings like prosciutto and arugula, there is always a pizza that satisfies my cravings.

Another reason why pizza is my favorite food is its convenience. Pizza is easily accessible and can be delivered right to my doorstep, making it a convenient option for a quick and satisfying meal. Whether I am too busy to cook or simply craving a delicious slice of pizza, I can always rely on this beloved dish to satisfy my hunger.

Furthermore, pizza is a comfort food for me. There is something comforting about biting into a warm slice of pizza, with the melted cheese stretching as I pull it away from the rest of the slice. The combination of flavors and textures in each bite is a comforting and satisfying experience that never fails to put a smile on my face.

In addition to its taste and convenience, pizza holds a special place in my heart because of the memories associated with it. I have fond memories of enjoying pizza with friends and family during gatherings and celebrations. Whether it was a birthday party, a movie night, or a casual get-together, pizza was always a crowd-pleaser that brought everyone together.

Moreover, pizza is a dish that can be enjoyed in various settings. Whether I am dining out at a pizzeria, ordering delivery to enjoy at home, or making my own homemade pizza, the experience of eating pizza is always enjoyable. I love the anticipation of waiting for the pizza to arrive, the aroma of freshly baked pizza filling the room, and the satisfaction of taking that first bite.

Despite the many reasons why pizza is my favorite food, there are also some criticisms of this beloved dish. Some may argue that pizza is unhealthy due to its high calorie and fat content. While it is true that some pizzas can be indulgent and calorie-laden, there are also healthier options available, such as thin-crust pizzas with vegetable toppings.

In conclusion, pizza is my favorite food for a variety of reasons. Its versatility, convenience, comfort, and the memories associated with it make it a beloved dish that I always enjoy. Whether I am craving a classic pepperoni pizza or a gourmet pizza with unique toppings, pizza never fails to satisfy my cravings and bring joy to my taste buds. I will always have a special place in my heart for pizza, and I look forward to enjoying many more slices in the future.

Related Essays

Essay on A Visit To A Fair – 10 Lines, 100 to 1500 Words

Value of Games And Sports – Essay in 10 Lines, 100 to 1500 Words

Essay on Importance of Teacher – 100, 200, 500, 1000 Words

Essay on A Visit To A Museum – 100, 200, 500, 1000 Words

Essay on Effect of Social Media On Youth

Essay on Shri Guru Nanak Dev Ji – Short & Long Essay Examples

Essay on Nuclear Family – Short Essay & Long Essay upto 1500 Words

Essay on Anudeep Durishetty – 10 Lines, 100 to 1500 Words

Essay on Non Violence – Samples, 10 Lines to 1500 Words

Covid 19 Responsive School – Essay in 10 Lines, 100 to 1500 Words

Leave a Comment Cancel reply

Save my name, email, and website in this browser for the next time I comment.

Essay on My Favourite Food 500+ Words

Food holds a special place in our hearts, and when it comes to our favorite food, it becomes a source of comfort, joy, and culinary delight. In this essay, we will explore the reasons why my favorite food holds a cherished spot in my heart, examining the flavors, memories, and cultural significance that make it so special.

The Flavors That Dance

The first reason my favorite food is so dear to me is the exquisite combination of flavors it offers. Each bite is a symphony of taste sensations, from sweet and savory to tangy and spicy. The balance of these flavors creates a culinary masterpiece that tantalizes my taste buds and leaves me craving for more. According to culinary experts, the harmony of flavors is essential for making a dish memorable.

A Taste of Childhood

My favorite food is more than just a meal; it’s a taste of my childhood. It reminds me of family gatherings, celebrations, and cozy dinners at home. The familiar aroma and taste transport me back to simpler times, evoking a sense of nostalgia and warmth. Food psychologists suggest that our favorite foods often have strong emotional connections tied to our past.

Cultural Significance

Beyond its deliciousness, my favorite food also holds cultural significance. It represents the culinary heritage of my family and community. It’s a dish that has been passed down through generations, carrying with it the traditions and flavors of my cultural background. Food anthropologists argue that food is a cultural expression, reflecting the history and identity of a group of people.

A Feast for the Senses

My favorite food is not just about taste; it’s a feast for all the senses. The vibrant colors, enticing textures, and pleasing presentation make it a visual delight. The sound of sizzling, the aroma wafting through the air, and the anticipation of that first bite engage all my senses, making the experience truly magical. According to sensory experts, our enjoyment of food is deeply tied to our sensory perceptions.

The Joy of Sharing

One of the beautiful aspects of my favorite food is that it’s often shared with loved ones. Whether it’s a family dinner, a festive occasion, or a simple gathering of friends, this food brings people together. Sharing a meal is not just about nourishment but also about building connections and creating lasting memories. Sociologists emphasize the social significance of shared meals in fostering relationships.

A Global Journey

While my favorite food holds a special place in my heart, it has also taken me on a global journey of culinary exploration. It has piqued my curiosity about different cuisines and inspired me to try new dishes from around the world. Exploring diverse flavors and culinary traditions has broadened my palate and enriched my appreciation for food. Food enthusiasts argue that trying new foods is a gateway to cultural understanding.

A Comforting Companion

In times of stress or sadness, my favorite food has been a comforting companion. Its familiar taste provides solace and a sense of reassurance. Studies in psychology suggest that comfort foods have a soothing effect on our emotions, offering a sense of security and emotional relief during difficult moments.

Conclusion of Essay on My Favourite Food

In conclusion, my favorite food is more than just a dish; it’s a symphony of flavors, a taste of cherished memories, a cultural connection, and a sensory experience. It brings people together, encourages culinary exploration, and offers comfort in times of need. It’s a reminder of the power of food to nourish not only our bodies but also our souls. As I savor each bite, I am reminded of the profound impact food can have on our lives, making it one of life’s most delightful and memorable pleasures. My favorite food will always hold a special place in my heart, offering a delicious reminder of the joys of life.

Also Check: List of 500+ Topics for Writing Essay

Essays About Food: Top 5 Examples and 6 Writing Prompts

Food is one of the greatest joys of life; it is both necessary to live and able to lift our spirits. If you are writing essays about food, read our guide.

Many people live and die by food. While its primary purpose is to provide us with the necessary nutrients to carry out bodily functions, the satisfaction food can give a person is beyond compare. For people of many occupations, such as chefs, waiters, bakers, and food critics, food has become a way of life.

Why do so many people enjoy food? It can provide us with the sensory pleasure we need to escape from the trials of daily life. From the moist tenderness of a good-quality steak to the sweet, rich decadence of a hot fudge sundae, food is truly magical. Instead of eating to stay alive, many even joke that they “live to eat.” In good food, every bite is like heaven.

5 Top Essay Examples

1. food essay by evelin tapia, 2. why japanese home cooking makes healthy feel effortless by kaki okumura, 3. why i love food by shuge luo.

• 4.  My Favorite Food by Jayasurya Mayilsamy 
• 5. ​​Osteria Francescana: does the world’s best restaurant live up to the hype? by Tanya Gold

6 Prompts for Essays About Food

1. what is your favorite dish, 2. what is your favorite cuisine, 3. is a vegan diet sustainable, 4. the dangers of fast food, 5. a special food memory, 6. the food of your home country.

“Food has so many things in them such as calories and fat. Eating healthy is important for everyone to live a healthy life. You can eat it, but eating it daily is bad for you stay healthy and eat the right foods. Deep fried foods hurt your health in many ways. Eat healthy and exercise to reduce the chances of any health problems.”

In this essay, Tapia writes about deep-fried foods and their effects on people’s health. She says they are high in trans fat, which is detrimental to one’s health. On the other hand, she notes reasons why people still eat foods such as potato chips and french fries, including exercise and simply “making the most of life.” Despite this, Tapia asserts her position that these foods should not be eaten in excess and can lead to a variety of health issues. She encourages people to live healthy lives by enjoying food but not overeating. 

“Because while a goal of many vegetables a day is admirable, in the beginning it’s much more sustainable to start with something as little as two. I learned that with an approach of two-vegetable dishes at a time, I would be a lot more consistent, and over time a large variety would become very natural. In fact, now following that framework and cooking a few simple dishes a day, I often find that it’s almost difficult to not reach at least several kinds of vegetables a day.”

Okumura discusses simple, healthy cooking in the Japanese tradition. While many tend to include as many vegetables as possible in their dishes for “health,” Okumura writes that just a few vegetables are necessary to make healthy but delicious dishes. With the help of Japanese pantry staples like miso and soy sauce, she makes a variety of traditional Japanese side dishes. She shows the wonders of food, even when executed in its simplest form. 

“I make pesto out of kale stems, toast the squash seeds for salad and repurpose my leftovers into brand new dishes. I love cooking because it’s an exercise in play. Cooking is forgiving in improvisation, and it can often surprise you. For example, did you know that adding ginger juice to your fried rice adds a surprisingly refreshing flavor that whets your appetite? Neither did I, until my housemate showed me their experiment.”

In her essay, Luo writes about her love for food and cooking, specifically how she can combine different ingredients from different cuisines to make delicious dishes. She recalls experiences with her native Chinese food and Italian, Singaporean, and Japanese Cuisine. The beauty of food, she says, is the way one can improvise a dish and create something magical. 

4.   My Favorite Food by Jayasurya Mayilsamy 

“There is no better feeling in the world than a warm pizza box on your lap. My love for Pizza is very high. I am always hungry for pizza, be it any time of the day. Cheese is the secret ingredient of any food it makes any food taste yummy. Nearly any ingredient can be put on pizza. Those diced vegetables, jalapenos, tomato sauce, cheese and mushrooms make me eat more and more like a unique work of art.”

Mayilsamy writes about pizza, a food he can’t get enough of, and why he enjoys it as much as he does. He explains the different elements of a good pizza, such as cheese, tomato sauce, other toppings, and the crust. He also briefly discusses the different types of pizzas, such as thin crust and deep dish. Finally, he gives readers an excellent description of a mouthwatering pizza, reminding them of the feeling of eating their favorite food. 

5. ​​ Osteria Francescana: does the world’s best restaurant live up to the hype? by Tanya Gold

“After three hours, I am exhausted from eating Bottura’s dreams, and perhaps that is the point. If some of it is delicious, it is also consuming. That is the shadow cast by the award in the hallway, next to the one of a man strangled by food. I do not know if this is the best restaurant on Earth, or even if such a claim is possible. I suspect such lists are designed largely for marketing purposes: when else does Restaurant magazine, which runs the competition, get global coverage for itself and its sponsors?”

Gold reviews the dishes at Osteria Francescana, which is regarded by many as the #1 restaurant in the world. She describes the calm, formal ambiance and the polished interiors of the restaurants. Most importantly, she goes course by course, describing each dish in detail, from risotto inspired by the lake to parmesan cheese in different textures and temperatures. Gold concludes that while a good experience, a meal at the restaurant is time-consuming, and her experience is inconclusive as to whether or not this is the best restaurant in the world. 

Everyone has a favorite food; in your essay, write about a dish you enjoy. You can discuss the recipe’s history by researching where it comes from, the famous chefs who created it, or which restaurants specialize in this dish. Provide your readers with an ingredients list, and describe how each ingredient is used in the recipe. Conclude your essay with a review of your experience recreating this recipe at home, discuss how challenging the recipe is, and if you enjoyed the experience.

Aside from a favorite dish, everyone prefers one type of cuisine. Discuss your favorite cuisine and give examples of typical dishes, preparations for food, and factors that influence your chosen cuisine. For example, you could choose Italian cuisine and discuss pasta, pizza, gelato, and other famous food items typically associated with Italian food.

Many people choose to adopt a vegan diet that consists of only plant-based food. For your essay, you can discuss this diet and explain why some people choose it. Then, research the sustainability of a plant-based diet and if a person can maintain a vegan diet while remaining healthy and energized. Provide as much evidence as possible by conducting interviews, referencing online sources, and including survey data. 

Fast food is a staple part of diets worldwide; children are often raised on salty bites of chicken, fries, and burgers. However, it has been linked to many health complications, including cancer and obesity . Research the dangers of fast food, describe each in your essay, and give examples of how it can affect you mentally and physically. 

Is there a memory involving food that you treasure? Perhaps it could be a holiday celebration, a birthday, or a regular day when went to a restaurant. Reflect on this memory, retelling your story in detail, and describe the meal you ate and why you remember it so fondly.

Every country has a rich culture, a big component of which is food. Research the history of food in your native country, writing about common native dishes and ingredients used in cooking. If there are religious influences on your country’s cuisine, note them as well. Share a few of these recipes in your essay for an engaging piece of writing.

Tip: If writing an essay sounds like a lot of work, simplify it. Write a simple 5 paragraph essay instead.

For help picking your next essay topic, check out the best essay topics about social media .

• Social Justice
• Environment
• Health & Happiness
• Get YES! Emails
• Teacher Resources

• Give A Gift Subscription
• Teaching Sustainability
• Teaching Social Justice
• Teaching Respect & Empathy
• Student Writing Lessons
• Visual Learning Lessons
• Tough Topics Discussion Guides
• About the YES! for Teachers Program
• Student Writing Contest

Follow YES! For Teachers

Six brilliant student essays on the power of food to spark social change.

Read winning essays from our fall 2018 “Feeding Ourselves, Feeding Our Revolutions,” student writing contest.

For the Fall 2018 student writing competition, “Feeding Ourselves, Feeding Our Revolutions,” we invited students to read the YES! Magazine article, “Cooking Stirs the Pot for Social Change,”   by Korsha Wilson and respond to this writing prompt: If you were to host a potluck or dinner to discuss a challenge facing your community or country, what food would you cook? Whom would you invite? On what issue would you deliberate? 

The Winners

From the hundreds of essays written, these six—on anti-Semitism, cultural identity, death row prisoners, coming out as transgender, climate change, and addiction—were chosen as essay winners.  Be sure to read the literary gems and catchy titles that caught our eye.

Middle School Winner: India Brown High School Winner: Grace Williams University Winner: Lillia Borodkin Powerful Voice Winner: Paisley Regester Powerful Voice Winner: Emma Lingo Powerful Voice Winner: Hayden Wilson

Literary Gems Clever Titles

Middle School Winner: India Brown  

A Feast for the Future

Close your eyes and imagine the not too distant future: The Statue of Liberty is up to her knees in water, the streets of lower Manhattan resemble the canals of Venice, and hurricanes arrive in the fall and stay until summer. Now, open your eyes and see the beautiful planet that we will destroy if we do not do something. Now is the time for change. Our future is in our control if we take actions, ranging from small steps, such as not using plastic straws, to large ones, such as reducing fossil fuel consumption and electing leaders who take the problem seriously.

 Hosting a dinner party is an extraordinary way to publicize what is at stake. At my potluck, I would serve linguini with clams. The clams would be sautéed in white wine sauce. The pasta tossed with a light coat of butter and topped with freshly shredded parmesan. I choose this meal because it cannot be made if global warming’s patterns persist. Soon enough, the ocean will be too warm to cultivate clams, vineyards will be too sweltering to grow grapes, and wheat fields will dry out, leaving us without pasta.

I think that giving my guests a delicious meal and then breaking the news to them that its ingredients would be unattainable if Earth continues to get hotter is a creative strategy to initiate action. Plus, on the off chance the conversation gets drastically tense, pasta is a relatively difficult food to throw.

In YES! Magazine’s article, “Cooking Stirs the Pot for Social Change,” Korsha Wilson says “…beyond the narrow definition of what cooking is, you can see that cooking is and has always been an act of resistance.” I hope that my dish inspires people to be aware of what’s at stake with increasing greenhouse gas emissions and work toward creating a clean energy future.

 My guest list for the potluck would include two groups of people: local farmers, who are directly and personally affected by rising temperatures, increased carbon dioxide, drought, and flooding, and people who either do not believe in human-caused climate change or don’t think it affects anyone. I would invite the farmers or farm owners because their jobs and crops are dependent on the weather. I hope that after hearing a farmer’s perspective, climate-deniers would be awakened by the truth and more receptive to the effort to reverse these catastrophic trends.

Earth is a beautiful planet that provides everything we’ll ever need, but because of our pattern of living—wasteful consumption, fossil fuel burning, and greenhouse gas emissions— our habitat is rapidly deteriorating. Whether you are a farmer, a long-shower-taking teenager, a worker in a pollution-producing factory, or a climate-denier, the future of humankind is in our hands. The choices we make and the actions we take will forever affect planet Earth.

 India Brown is an eighth grader who lives in New York City with her parents and older brother. She enjoys spending time with her friends, walking her dog, Morty, playing volleyball and lacrosse, and swimming.

High School Winner: Grace Williams

Apple Pie Embrace

It’s 1:47 a.m. Thanksgiving smells fill the kitchen. The sweet aroma of sugar-covered apples and buttery dough swirls into my nostrils. Fragrant orange and rosemary permeate the room and every corner smells like a stroll past the open door of a French bakery. My eleven-year-old eyes water, red with drowsiness, and refocus on the oven timer counting down. Behind me, my mom and aunt chat to no end, fueled by the seemingly self-replenishable coffee pot stashed in the corner. Their hands work fast, mashing potatoes, crumbling cornbread, and covering finished dishes in a thin layer of plastic wrap. The most my tired body can do is sit slouched on the backless wooden footstool. I bask in the heat escaping under the oven door.

 As a child, I enjoyed Thanksgiving and the preparations that came with it, but it seemed like more of a bridge between my birthday and Christmas than an actual holiday. Now, it’s a time of year I look forward to, dedicated to family, memories, and, most importantly, food. What I realized as I grew older was that my homemade Thanksgiving apple pie was more than its flaky crust and soft-fruit center. This American food symbolized a rite of passage, my Iraqi family’s ticket to assimilation. 

 Some argue that by adopting American customs like the apple pie, we lose our culture. I would argue that while American culture influences what my family eats and celebrates, it doesn’t define our character. In my family, we eat Iraqi dishes like mesta and tahini, but we also eat Cinnamon Toast Crunch for breakfast. This doesn’t mean we favor one culture over the other; instead, we create a beautiful blend of the two, adapting traditions to make them our own.

 That said, my family has always been more than the “mashed potatoes and turkey” type.

My mom’s family immigrated to the United States in 1976. Upon their arrival, they encountered a deeply divided America. Racism thrived, even after the significant freedoms gained from the Civil Rights Movement a few years before. Here, my family was thrust into a completely unknown world: they didn’t speak the language, they didn’t dress normally, and dinners like riza maraka seemed strange in comparison to the Pop Tarts and Oreos lining grocery store shelves.

 If I were to host a dinner party, it would be like Thanksgiving with my Chaldean family. The guests, my extended family, are a diverse people, distinct ingredients in a sweet potato casserole, coming together to create a delicious dish.

In her article “Cooking Stirs the Pot for Social Change,” Korsha Wilson writes, “each ingredient that we use, every technique, every spice tells a story about our access, our privilege, our heritage, and our culture.” Voices around the room will echo off the walls into the late hours of the night while the hot apple pie steams at the table’s center.

We will play concan on the blanketed floor and I’ll try to understand my Toto, who, after forty years, still speaks broken English. I’ll listen to my elders as they tell stories about growing up in Unionville, Michigan, a predominately white town where they always felt like outsiders, stories of racism that I have the privilege not to experience. While snacking on sunflower seeds and salted pistachios, we’ll talk about the news- how thousands of people across the country are protesting for justice among immigrants. No one protested to give my family a voice.

Our Thanksgiving food is more than just sustenance, it is a physical representation of my family ’s blended and ever-changing culture, even after 40 years in the United States. No matter how the food on our plates changes, it will always symbolize our sense of family—immediate and extended—and our unbreakable bond.

Grace Williams, a student at Kirkwood High School in Kirkwood, Missouri, enjoys playing tennis, baking, and spending time with her family. Grace also enjoys her time as a writing editor for her school’s yearbook, the Pioneer. In the future, Grace hopes to continue her travels abroad, as well as live near extended family along the sunny beaches of La Jolla, California.

University Winner: Lillia Borodkin

Nourishing Change After Tragedy Strikes

In the Jewish community, food is paramount. We often spend our holidays gathered around a table, sharing a meal and reveling in our people’s story. On other sacred days, we fast, focusing instead on reflection, atonement, and forgiveness.

As a child, I delighted in the comfort of matzo ball soup, the sweetness of hamantaschen, and the beauty of braided challah. But as I grew older and more knowledgeable about my faith, I learned that the origins of these foods are not rooted in joy, but in sacrifice.

The matzo of matzo balls was a necessity as the Jewish people did not have time for their bread to rise as they fled slavery in Egypt. The hamantaschen was an homage to the hat of Haman, the villain of the Purim story who plotted the Jewish people’s destruction. The unbaked portion of braided challah was tithed by commandment to the kohen  or priests. Our food is an expression of our history, commemorating both our struggles and our triumphs.

As I write this, only days have passed since eleven Jews were killed at the Tree of Life Synagogue in Pittsburgh. These people, intending only to pray and celebrate the Sabbath with their community, were murdered simply for being Jewish. This brutal event, in a temple and city much like my own, is a reminder that anti-Semitism still exists in this country. A reminder that hatred of Jews, of me, my family, and my community, is alive and flourishing in America today. The thought that a difference in religion would make some believe that others do not have the right to exist is frightening and sickening.  

 This is why, if given the chance, I would sit down the entire Jewish American community at one giant Shabbat table. I’d serve matzo ball soup, pass around loaves of challah, and do my best to offer comfort. We would take time to remember the beautiful souls lost to anti-Semitism this October and the countless others who have been victims of such hatred in the past. I would then ask that we channel all we are feeling—all the fear, confusion, and anger —into the fight.

As suggested in Korsha Wilson’s “Cooking Stirs the Pot for Social Change,” I would urge my guests to direct our passion for justice and the comfort and care provided by the food we are eating into resisting anti-Semitism and hatred of all kinds.

We must use the courage this sustenance provides to create change and honor our people’s suffering and strength. We must remind our neighbors, both Jewish and non-Jewish, that anti-Semitism is alive and well today. We must shout and scream and vote until our elected leaders take this threat to our community seriously. And, we must stand with, support, and listen to other communities that are subjected to vengeful hate today in the same way that many of these groups have supported us in the wake of this tragedy.

This terrible shooting is not the first of its kind, and if conflict and loathing are permitted to grow, I fear it will not be the last. While political change may help, the best way to target this hate is through smaller-scale actions in our own communities.

It is critical that we as a Jewish people take time to congregate and heal together, but it is equally necessary to include those outside the Jewish community to build a powerful crusade against hatred and bigotry. While convening with these individuals, we will work to end the dangerous “otherizing” that plagues our society and seek to understand that we share far more in common than we thought. As disagreements arise during our discussions, we will learn to respect and treat each other with the fairness we each desire. Together, we shall share the comfort, strength, and courage that traditional Jewish foods provide and use them to fuel our revolution. 

We are not alone in the fight despite what extremists and anti-semites might like us to believe.  So, like any Jew would do, I invite you to join me at the Shabbat table. First, we will eat. Then, we will get to work.  

Lillia Borodkin is a senior at Kent State University majoring in Psychology with a concentration in Child Psychology. She plans to attend graduate school and become a school psychologist while continuing to pursue her passion for reading and writing. Outside of class, Lillia is involved in research in the psychology department and volunteers at the Women’s Center on campus.   

Powerful Voice Winner: Paisley Regester

As a kid, I remember asking my friends jokingly, ”If you were stuck on a deserted island, what single item of food would you bring?” Some of my friends answered practically and said they’d bring water. Others answered comically and said they’d bring snacks like Flamin’ Hot Cheetos or a banana. However, most of my friends answered sentimentally and listed the foods that made them happy. This seems like fun and games, but what happens if the hypothetical changes? Imagine being asked, on the eve of your death, to choose the final meal you will ever eat. What food would you pick? Something practical? Comical? Sentimental?  

This situation is the reality for the 2,747 American prisoners who are currently awaiting execution on death row. The grim ritual of “last meals,” when prisoners choose their final meal before execution, can reveal a lot about these individuals and what they valued throughout their lives.

It is difficult for us to imagine someone eating steak, lobster tail, apple pie, and vanilla ice cream one moment and being killed by state-approved lethal injection the next. The prisoner can only hope that the apple pie he requested tastes as good as his mom’s. Surprisingly, many people in prison decline the option to request a special last meal. We often think of food as something that keeps us alive, so is there really any point to eating if someone knows they are going to die?

“Controlling food is a means of controlling power,” said chef Sean Sherman in the YES! Magazine article “Cooking Stirs the Pot for Social Change,” by Korsha Wilson. There are deeper stories that lie behind the final meals of individuals on death row.

I want to bring awareness to the complex and often controversial conditions of this country’s criminal justice system and change the common perception of prisoners as inhuman. To accomplish this, I would host a potluck where I would recreate the last meals of prisoners sentenced to death.

In front of each plate, there would be a place card with the prisoner’s full name, the date of execution, and the method of execution. These meals could range from a plate of fried chicken, peas with butter, apple pie, and a Dr. Pepper, reminiscent of a Sunday dinner at Grandma’s, to a single olive.

Seeing these meals up close, meals that many may eat at their own table or feed to their own kids, would force attendees to face the reality of the death penalty. It will urge my guests to look at these individuals not just as prisoners, assigned a number and a death date, but as people, capable of love and rehabilitation.  

This potluck is not only about realizing a prisoner’s humanity, but it is also about recognizing a flawed criminal justice system. Over the years, I have become skeptical of the American judicial system, especially when only seven states have judges who ethnically represent the people they serve. I was shocked when I found out that the officers who killed Michael Brown and Anthony Lamar Smith were exonerated for their actions. How could that be possible when so many teens and adults of color have spent years in prison, some even executed, for crimes they never committed?  

Lawmakers, police officers, city officials, and young constituents, along with former prisoners and their families, would be invited to my potluck to start an honest conversation about the role and application of inequality, dehumanization, and racism in the death penalty. Food served at the potluck would represent the humanity of prisoners and push people to acknowledge that many inmates are victims of a racist and corrupt judicial system.

Recognizing these injustices is only the first step towards a more equitable society. The second step would be acting on these injustices to ensure that every voice is heard, even ones separated from us by prison walls. Let’s leave that for the next potluck, where I plan to serve humble pie.

Paisley Regester is a high school senior and devotes her life to activism, the arts, and adventure. Inspired by her experiences traveling abroad to Nicaragua, Mexico, and Scotland, Paisley hopes to someday write about the diverse people and places she has encountered and share her stories with the rest of the world.

Powerful Voice Winner: Emma Lingo

The Empty Seat

“If you aren’t sober, then I don’t want to see you on Christmas.”

Harsh words for my father to hear from his daughter but words he needed to hear. Words I needed him to understand and words he seemed to consider as he fiddled with his wine glass at the head of the table. Our guests, my grandma, and her neighbors remained resolutely silent. They were not about to defend my drunken father–or Charles as I call him–from my anger or my ultimatum.

This was the first dinner we had had together in a year. The last meal we shared ended with Charles slopping his drink all over my birthday presents and my mother explaining heroin addiction to me. So, I wasn’t surprised when Charles threw down some liquid valor before dinner in anticipation of my anger. If he wanted to be welcomed on Christmas, he needed to be sober—or he needed to be gone.

Countless dinners, holidays, and birthdays taught me that my demands for sobriety would fall on deaf ears. But not this time. Charles gave me a gift—a one of a kind, limited edition, absolutely awkward treat. One that I didn’t know how to deal with at all. Charles went home that night, smacked a bright red bow on my father, and hand-delivered him to me on Christmas morning.

He arrived for breakfast freshly showered and looking flustered. He would remember this day for once only because his daughter had scolded him into sobriety. Dad teetered between happiness and shame. Grandma distracted us from Dad’s presence by bringing the piping hot bacon and biscuits from the kitchen to the table, theatrically announcing their arrival. Although these foods were the alleged focus of the meal, the real spotlight shined on the unopened liquor cabinet in my grandma’s kitchen—the cabinet I know Charles was begging Dad to open.

I’ve isolated myself from Charles. My family has too. It means we don’t see Dad, but it’s the best way to avoid confrontation and heartache. Sometimes I find myself wondering what it would be like if we talked with him more or if he still lived nearby. Would he be less inclined to use? If all families with an addict tried to hang on to a relationship with the user, would there be fewer addicts in the world? Christmas breakfast with Dad was followed by Charles whisking him away to Colorado where pot had just been legalized. I haven’t talked to Dad since that Christmas.

As Korsha Wilson stated in her YES! Magazine article, “Cooking Stirs the Pot for Social Change,” “Sometimes what we don’t cook says more than what we do cook.” When it comes to addiction, what isn’t served is more important than what is. In quiet moments, I like to imagine a meal with my family–including Dad. He’d have a spot at the table in my little fantasy. No alcohol would push him out of his chair, the cigarettes would remain seated in his back pocket, and the stench of weed wouldn’t invade the dining room. Fruit salad and gumbo would fill the table—foods that Dad likes. We’d talk about trivial matters in life, like how school is going and what we watched last night on TV.

Dad would feel loved. We would connect. He would feel less alone. At the end of the night, he’d walk me to the door and promise to see me again soon. And I would believe him.

Emma Lingo spends her time working as an editor for her school paper, reading, and being vocal about social justice issues. Emma is active with many clubs such as Youth and Government, KHS Cares, and Peer Helpers. She hopes to be a journalist one day and to be able to continue helping out people by volunteering at local nonprofits.

Powerful Voice Winner: Hayden Wilson

Bittersweet Reunion

I close my eyes and envision a dinner of my wildest dreams. I would invite all of my relatives. Not just my sister who doesn’t ask how I am anymore. Not just my nephews who I’m told are too young to understand me. No, I would gather all of my aunts, uncles, and cousins to introduce them to the me they haven’t met.

For almost two years, I’ve gone by a different name that most of my family refuses to acknowledge. My aunt, a nun of 40 years, told me at a recent birthday dinner that she’d heard of my “nickname.” I didn’t want to start a fight, so I decided not to correct her. Even the ones who’ve adjusted to my name have yet to recognize the bigger issue.

Last year on Facebook, I announced to my friends and family that I am transgender. No one in my family has talked to me about it, but they have plenty to say to my parents. I feel as if this is about my parents more than me—that they’ve made some big parenting mistake. Maybe if I invited everyone to dinner and opened up a discussion, they would voice their concerns to me instead of my parents.

I would serve two different meals of comfort food to remind my family of our good times. For my dad’s family, I would cook heavily salted breakfast food, the kind my grandpa used to enjoy. He took all of his kids to IHOP every Sunday and ordered the least healthy option he could find, usually some combination of an overcooked omelet and a loaded Classic Burger. For my mom’s family, I would buy shakes and burgers from Hardee’s. In my grandma’s final weeks, she let aluminum tins of sympathy meals pile up on her dining table while she made my uncle take her to Hardee’s every day.

In her article on cooking and activism, food writer Korsha Wilson writes, “Everyone puts down their guard over a good meal, and in that space, change is possible.” Hopefully the same will apply to my guests.

When I first thought of this idea, my mind rushed to the endless negative possibilities. My nun-aunt and my two non-nun aunts who live like nuns would whip out their Bibles before I even finished my first sentence. My very liberal, state representative cousin would say how proud she is of the guy I’m becoming, but this would trigger my aunts to accuse her of corrupting my mind. My sister, who has never spoken to me about my genderidentity, would cover her children’s ears and rush them out of the house. My Great-Depression-raised grandparents would roll over in their graves, mumbling about how kids have it easy nowadays.

After mentally mapping out every imaginable terrible outcome this dinner could have, I realized a conversation is unavoidable if I want my family to accept who I am. I long to restore the deep connection I used to have with them. Though I often think these former relationships are out of reach, I won’t know until I try to repair them. For a year and a half, I’ve relied on Facebook and my parents to relay messages about my identity, but I need to tell my own story.

At first, I thought Korsha Wilson’s idea of a cooked meal leading the way to social change was too optimistic, but now I understand that I need to think more like her. Maybe, just maybe, my family could all gather around a table, enjoy some overpriced shakes, and be as close as we were when I was a little girl.

 Hayden Wilson is a 17-year-old high school junior from Missouri. He loves writing, making music, and painting. He’s a part of his school’s writing club, as well as the GSA and a few service clubs.

 Literary Gems

We received many outstanding essays for the Fall 2018 Writing Competition. Though not every participant can win the contest, we’d like to share some excerpts that caught our eye.

Thinking of the main staple of the dish—potatoes, the starchy vegetable that provides sustenance for people around the globe. The onion, the layers of sorrow and joy—a base for this dish served during the holidays.  The oil, symbolic of hope and perseverance. All of these elements come together to form this delicious oval pancake permeating with possibilities. I wonder about future possibilities as I flip the latkes.

—Nikki Markman, University of San Francisco, San Francisco, California

The egg is a treasure. It is a fragile heart of gold that once broken, flows over the blemishless surface of the egg white in dandelion colored streams, like ribbon unraveling from its spool.

—Kaylin Ku, West Windsor-Plainsboro High School South, Princeton Junction, New Jersey

If I were to bring one food to a potluck to create social change by addressing anti-Semitism, I would bring gefilte fish because it is different from other fish, just like the Jews are different from other people.  It looks more like a matzo ball than fish, smells extraordinarily fishy, and tastes like sweet brine with the consistency of a crab cake.

—Noah Glassman, Ethical Culture Fieldston School,  Bronx, New York

I would not only be serving them something to digest, I would serve them a one-of-a-kind taste of the past, a taste of fear that is felt in the souls of those whose home and land were taken away, a taste of ancestral power that still lives upon us, and a taste of the voices that want to be heard and that want the suffering of the Natives to end.

—Citlalic Anima Guevara, Wichita North High School, Wichita, Kansas

It’s the one thing that your parents make sure you have because they didn’t.  Food is what your mother gives you as she lies, telling you she already ate. It’s something not everybody is fortunate to have and it’s also what we throw away without hesitation.  Food is a blessing to me, but what is it to you?

—Mohamed Omar, Kirkwood High School, Kirkwood, Missouri

Filleted and fried humphead wrasse, mangrove crab with coconut milk, pounded taro, a whole roast pig, and caramelized nuts—cuisines that will not be simplified to just “food.” Because what we eat is the diligence and pride of our people—a culture that has survived and continues to thrive.

—Mayumi Remengesau, University of San Francisco, San Francisco, California

Some people automatically think I’m kosher or ask me to say prayers in Hebrew.  However, guess what? I don’t know many prayers and I eat bacon.

—Hannah Reing, Ethical Culture Fieldston School, The Bronx, New York

Everything was placed before me. Rolling up my sleeves I started cracking eggs, mixing flour, and sampling some chocolate chips, because you can never be too sure. Three separate bowls. All different sizes. Carefully, I tipped the smallest, and the medium-sized bowls into the biggest. Next, I plugged in my hand-held mixer and flicked on the switch. The beaters whirl to life. I lowered it into the bowl and witnessed the creation of something magnificent. Cookie dough.

—Cassandra Amaya, Owen Goodnight Middle School, San Marcos, Texas

Biscuits and bisexuality are both things that are in my life…My grandmother’s biscuits are the best: the good old classic Southern biscuits, crunchy on the outside, fluffy on the inside. Except it is mostly Southern people who don’t accept me.

—Jaden Huckaby, Arbor Montessori, Decatur, Georgia

We zest the bright yellow lemons and the peels of flavor fall lightly into the batter.  To make frosting, we keep adding more and more powdered sugar until it looks like fluffy clouds with raspberry seed rain.

—Jane Minus, Ethical Culture Fieldston School, Bronx, New York

Tamales for my grandma, I can still remember her skillfully spreading the perfect layer of masa on every corn husk, looking at me pitifully as my young hands fumbled with the corn wrapper, always too thick or too thin.

—Brenna Eliaz, San Marcos High School, San Marcos, Texas

Just like fry bread, MRE’s (Meals Ready to Eat) remind New Orleanians and others affected by disasters of the devastation throughout our city and the little amount of help we got afterward.

—Madeline Johnson, Spring Hill College, Mobile, Alabama

I would bring cream corn and buckeyes and have a big debate on whether marijuana should be illegal or not.

—Lillian Martinez, Miller Middle School, San Marcos, Texas

We would finish the meal off with a delicious apple strudel, topped with schlag, schlag, schlag, more schlag, and a cherry, and finally…more schlag (in case you were wondering, schlag is like whipped cream, but 10 times better because it is heavier and sweeter).

—Morgan Sheehan, Ethical Culture Fieldston School, Bronx, New York

Clever Titles

This year we decided to do something different. We were so impressed by the number of catchy titles that we decided to feature some of our favorites. 

“Eat Like a Baby: Why Shame Has No Place at a Baby’s Dinner Plate”

—Tate Miller, Wichita North High School, Wichita, Kansas 

“The Cheese in Between”

—Jedd Horowitz, Ethical Culture Fieldston School, Bronx, New York

“Harvey, Michael, Florence or Katrina? Invite Them All Because Now We Are Prepared”

—Molly Mendoza, Spring Hill College, Mobile, Alabama

“Neglecting Our Children: From Broccoli to Bullets”

—Kylie Rollings, Kirkwood High School, Kirkwood, Missouri  

“The Lasagna of Life”

—Max Williams, Wichita North High School, Wichita, Kansas

“Yum, Yum, Carbon Dioxide In Our Lungs”

—Melanie Eickmeyer, Kirkwood High School, Kirkwood, Missouri

“My Potluck, My Choice”

—Francesca Grossberg, Ethical Culture Fieldston School, Bronx, New York

“Trumping with Tacos”

—Maya Goncalves, Lincoln Middle School, Ypsilanti, Michigan

“Quiche and Climate Change”

—Bernie Waldman, Ethical Culture Fieldston School, Bronx, New York

“Biscuits and Bisexuality”

“W(health)”

—Miles Oshan, San Marcos High School, San Marcos, Texas

“Bubula, Come Eat!”

—Jordan Fienberg, Ethical Culture Fieldston School,  Bronx, New York

Get Stories of Solutions to Share with Your Classroom

Teachers save 50% on YES! Magazine.

Inspiration in Your Inbox

Get the free daily newsletter from YES! Magazine: Stories of people creating a better world to inspire you and your students.

Essay on Favourite Food

Students are often asked to write an essay on Favourite Food in their schools and colleges. And if you’re also looking for the same, we have created 100-word, 250-word, and 500-word essays on the topic.

Let’s take a look…

100 Words Essay on Favourite Food

What is favourite food.

Everyone has a food they love the most. This food is often called a ‘favourite food’. It is the one you would choose above all others. It can be because of its taste, the memories it brings, or how it makes you feel.

Why We Love Certain Foods

Some foods are special to us. Maybe they remind us of happy times, like a birthday. Or maybe they just taste really good. Our favourite food can make us feel happy and comforted.

My Favourite Food

My favourite food is pizza. It has cheese, tomato sauce, and toppings like vegetables and chicken. I love it because it tastes amazing and I can share it with friends.

250 Words Essay on Favourite Food

What is a favourite food.

Everyone loves to eat, and we all have that one special dish that makes our hearts happy. A favourite food is a meal or snack that we enjoy more than any other. It’s the food we think about when we are hungry and the one we choose to celebrate happy times.

Why We Love Our Favourite Food

Different kinds of favourite foods.

Favourite foods come in all shapes and sizes. For some, it’s a slice of hot pizza with gooey cheese. Others might love a bowl of cold ice cream on a hot day. There are those who prefer fruits like juicy mangoes or crunchy apples. And then there are dishes from different countries, like tacos from Mexico or sushi from Japan, which are loved by many.

Sharing Our Favourite Foods

Sharing our favourite food with friends and family is a way of showing love. It’s fun to see if they like the same foods as we do. Sometimes, we even make new friends by finding out that we enjoy eating the same things.

In the end, our favourite food is more than just something tasty. It’s a part of who we are and the memories we make. Whether it’s a simple sandwich or a fancy dinner, it brings joy to our lives.

500 Words Essay on Favourite Food

Introduction to favourite food.

Everyone loves to eat, and we all have a special dish that makes our mouth water just thinking about it. This special dish is what we call our favourite food. It could be anything from a slice of pizza to a bowl of noodles. Our favourite food is more than just something we enjoy eating; it brings us joy and sometimes even reminds us of happy times.

The reasons we love our favourite food can be different for everyone. For some, it might be because it tastes really good. For others, it could be that eating it reminds them of fun family dinners or special occasions like birthdays. Our favourite food might also be something that our mom or dad makes better than anyone else. It’s like a warm hug from the inside.

The Taste That Sticks

Memories attached to food.

Food is not just about eating; it’s also about the memories that come with it. Maybe your favourite food is pancakes because you used to make them with your grandma on Sunday mornings. Or perhaps it’s a special soup your family eats during the holidays. These memories make the food even more special and are part of the reason why we love it so much.

Sharing with Others

Another great thing about our favourite food is sharing it with friends and family. It’s fun to see someone else enjoy the food you love. It’s like sharing a piece of what makes you happy with them. Plus, eating together is a great way to spend time with the people you care about.

Trying New Foods

In conclusion, our favourite food is more than just something tasty to eat. It’s a mix of great flavors, happy memories, and special moments with loved ones. It’s something that can make a bad day better or a good day great. Everyone has their own unique favourite food, and that’s what makes sharing meals with others so much fun. Whether it’s a family recipe or a dish from a far-off place, our favourite food is a big part of who we are. So next time you’re enjoying your favourite meal, take a moment to think about why you love it so much. It might just make it taste even better.

That’s it! I hope the essay helped you.

Happy studying!

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

• Appetizers and Tapas
• Breakfast and Breads
• Salads and Dressings
• Lunch Specials
• Sauces and Spreads
• Cookies and Desserts
• Sunday Brunch
• Cajun & Creole
• Sitara's Favorites
• Cooking Tips
• Acknowledgements

Essay on My Favorite Food: A Comprehensive Guide

Writing an essay about your favorite food is a delightful task that allows you to express your passion for a culinary delight while honing your writing skills. In this comprehensive guide, we'll walk you through the process of crafting a compelling essay that not only highlights your love for a particular dish but also engages your readers. So, get ready to savor the journey of writing an essay on your favorite food Essay on My Favorite Food: Tips to Write a Top-Notch Paper !

Choosing the Perfect Dish

When it comes to writing an essay on your favorite food, the first step is selecting the perfect dish to write about. Think about the meals that make your taste buds dance with joy. Is it your grandmother's homemade lasagna or the spicy street tacos from your last vacation? Choose a dish that holds a special place in your heart.

Creating a Mouthwatering Introduction

Your essay's introduction is the appetizer that sets the tone for the entire piece. Begin with a captivating hook that entices your readers to continue. You can use an interesting food-related anecdote or a thought-provoking quote. Then, introduce your favorite food and explain why it holds such significance to you.

Building a Flavorful Body

The main body of your essay is where you dive deep into the flavors and experiences associated with your favorite food. Describe the dish in detail - its appearance, aroma, taste, and texture. Share personal anecdotes or memories related to this dish. Discuss how it makes you feel and why it stands out among all the meals you've ever had.

Dos and Don'ts

To ensure your essay on your favorite food is as delectable as the dish itself, here are some dos and don'ts to keep in mind:

• Do use descriptive language to paint a vivid picture of your favorite food.
• Do share personal experiences and memories associated with the dish.
• Do engage your readers' senses by describing the aroma, taste, and texture.
• Do convey your passion and enthusiasm for the food.
• Don't provide a generic or bland description of the food.
• Don't forget to proofread and edit your essay for clarity and coherence.
• Don't make it too lengthy; keep your essay concise and focused.

Q: How long should my essay be?

Your essay should be around 1500 words, providing enough depth without overwhelming the reader.

Q: Can I write about multiple favorite foods?

It's best to focus on one favorite food to maintain a clear and concise narrative.

Q: Should I include a recipe in my essay?

While it's not necessary, you can include a brief recipe if it adds value to your story.

Final Thoughts

Writing an essay on your favorite food is not just an academic exercise; it's a way to share a piece of your soul through the lens of your taste buds. Make it flavorful, engaging, and heartfelt. With this guide, you're well-equipped to craft a mouthwatering essay that leaves your readers craving both your words and the delicious dish you've described.

Useful Resources:  https://londonproofreaders.co.uk/essay-proofreading-service/

We have 30 guests online

Latest Education and Career News

My Favorite Food Essay in English: Long, Short, and Ten Lines

Reported by Anshika Saxena

Published on 31 August 2024

My Favorite Food Essay : There are many types of food and cuisines. The students and children can be asked to write an essay on their favourite food. Such types of essays are extremely personal and subjective. They do not have the criteria for correctness and incorrectness and are rather informative of personal choices. If you also have to frame your “ My Favorite Food ” Essay in English and are confused about how to go about that, check the ensuing article for samples of long, short and 10-line essays on the topic.

Additionally, you can also use the quotes mentioned subsequently in order to write an interesting essay on the subject.

My Favorite Food Essay in English

The topic “My Favourite Food” is a personal one. The tone of the composition has to be semi-formal where the words and vocabulary must be formal but the details mentioned are personal. Thus, the students need to write and frame the essay according to their wishes. The best way of structuring the essay is to introduce the topic and mention your personal choice in the terms of food. Further, you must explain the origin of the food. Mention the recipe and preparation method for the food. After doing so, you must make sure that you explain your preferred flavours of the dish and what is that thing about the food that strikes you so as to like it.

Essay on My Vision for India in 2047

Famous Quotes for My Favorite Food Essay

To make the essay more attractive and interesting, you can add the following quotes to it:

• A balanced diet is a cookie in each hand ~ Barbara Johnson
• One cannot think well, love well, sleep well if has not dined well ~ Virginia Woolf
• It is easier to change a man’s religion than to change his diet ~ Margaret Mead
• You don’t need a silver fork to eat good food ~ Paul Prudhomme
• Good food warms the heart and feeds the soul ~ A.D. Posey
• Life is uncertain. Eat dessert first ~ Ernestine Ulmer
• My weaknesses have always been food and men—in that order ~ Dolly Parton
• Everyone is in such a good mood when they’ve eaten well ~ E.A. Bucchianeri
• People who love to eat are always the best people ~ Julia Child
• Laughter is brightest where food is best ~ Irish Proverb
• Life is a combination of magic and pasta ~ Federico Fellini

My Favorite Food Long Essay

Food is a very subjective choice. It ranges from person to person and depends on taste and eating habits. There cannot be made general statements such as which food is better or worst. The only parameter to rate a dish is in terms of favourite, which is very personal. My favourite food is waffles. This is a European dish which originates from the land of France and Belgium. The two countries are believed to have a very strong hold on this dish.

Waffles are prepared when the leavened batter is cooked in the waffle maker which is a kind of cooking iron, similar to a sandwich maker. The batter is rightly cooked until the waffle is obtained. The batter can have sweet or savoury flavours. It can also be tasteless. The other part of the recipe is the toppings. Sweet waffles are usually decorated and topped with chocolate sauce, maple syrup, honey, and other kinds of sweetened elements.

Further, spicy waffles or savoury ones are unsweetened and mostly unflavored and are used as slices of bread for chicken sandwiches. The kinds of consistency sauces used depend on the desired flavour of the waffles. For example, for a Chicken waffle sandwich, fried chicken can be used in barbeque sauce and placed between two waffles along with vegetables.

My favourite type of waffle is the red velvet waffle where the batter is of the red velvet cake and the filling used is usually white chocolate. It is usually served as a dessert and is extremely sweetened. Waffles are highly flexible and versatile and they can be eaten as breakfast, meal, or dessert depending on the flavour induced in them.

Holi Essay in English

Short Essay on My Favorite Food

Pasta is an Italian dish which is also easily available at many food junctions, cafes, restaurants, and outlets. It is my favourite food and automatically makes my day better if I consume it. It can be easily made at home by preparing sauce or spice mix and adding boiled pasta to them. There are many kinds of pasta such as Macaroni, Spaghetti, Fusilli, Penne, Rigatoni, Fettuccini, Farfalle, Ravioli, Tortellini, Gnocchi, Lasagna, and more. These can be prepared in a variety of sauces such as Alfredo or White Sauch, Arrabiata or Red Sauce, Pink Sauce, Aglio Olio, Pesto, Mushroom, Minced Meat, Bolognese, and many more.

Pasta is usually made of all-purpose flour, semolina, wheat, and sometimes, even multigrain. One of the key ingredients in the preparation of Pasta, and mostly all Italian dishes is Cheese and Oregano., alongside salt and pepper. Basil, Pesto, Garlic, Onion, and Bell Peppers, are a few vegetables that are used while cooking pasta.

One of the pasta types, Mac and Cheese is very easy to make as it only required Macaroni to be baked with cheese. Pasta is not a very spicy or savoury dish which makes it very easy to be consumed by anyone with any kind of eating preference and the flexibility of pasta is what makes it my favourite food.

10 Lines Essay

• My favourite food is Momos.
• It is a Nepali or Tibetan dish.
• Momos are very similar to Chinese dumplings, dim sums, and many more.
• It is a type of dumpling which is prepared by filling vegetables or meat stuffings.
• To prepare momos, we need to steam the prepared samples and after that, we can fry them or serve them in any way we want.
• There are various kinds of stuffings such as vegetables, soya, tofu, meat mince, or any other.
• The sheet of the momos can be prepared using all-purpose flour or wheat flour.
• Momos are usually served with Red Chutney and mayonnaise.
• It is one of the most popular fast food in India.
• Momos are readily available and are one of the most loved dishes across South Asian Countries.

Anshika Saxena

Leave a Comment Cancel reply

Most recent.

List of Engineering Colleges In Unnao AKTU UPTU B.Tech Seats Fees

List of B.Arch Colleges In Telangana NATA Architecture Colleges Seat

List of engineering colleges in amroha up b.tech admission procedure, list of engineering colleges in bareilly city up total b.tech seats fees, list of b.arch colleges in assam nata architecture colleges, list of b.arch colleges in ap nata architecture colleges seats.

Welcome to NVSHQ.ORG. Here you will get all the latest information about the trending things on the internet around India. We focus on how to study tips, Exam guides, education, working techniques, case studies, Exam Answers Keys, Exam Admit card articles.

Dehradun, Uttarakhand

Call Us: +91 9997526894

[email protected]

NVSHQ.ORG is part of the  Applaud Web Media  publishing family.

Essay on My Favourite Food

Essay generator.

Food is not just a means of sustenance but a gateway to the world’s myriad cultures, traditions, and histories. Among the plethora of delicious dishes that grace our tables, there is always that one special food that tugs at our heartstrings, evoking memories, emotions, and a sense of comfort. For me, that distinguished honor goes to pizza – a simple yet profound dish that encapsulates the essence of joy in every bite. This essay delves into the reasons behind my fondness for pizza, exploring its history, versatility, cultural significance, and the personal memories it evokes.

The Historical Tapestry of Pizza

Pizza, as we know it today, has its roots in the ancient civilizations of Egypt, Greece, and Rome, where flatbreads were seasoned with various toppings. However, the modern incarnation of pizza with tomato sauce, cheese, and toppings originated in Naples, Italy, in the late 18th century. It was initially considered a dish for the poor, sold in the streets and not thought to be a kitchen recipe for a long time. The transformation of pizza from a humble street food to a global phenomenon is a testament to its universal appeal and adaptability. The story of pizza is not just culinary history but a narrative of migration, innovation, and cultural exchange.

The Quintessence of Versatility

One of the most compelling attributes of pizza is its versatility. The basic foundation of dough, sauce, and cheese serves as a canvas for infinite creativity. From the classic Margherita, adorned with tomatoes, mozzarella, and basil, representing the Italian flag’s colors, to the more adventurous varieties incorporating ingredients from different cuisines around the world, pizza exemplifies culinary diversity. This adaptability means that pizza can cater to a wide range of palates and dietary preferences, making it a universal favorite.

A Mosaic of Flavors and Textures

The allure of pizza also lies in its amalgamation of flavors and textures. The crispy yet tender crust, rich and tangy tomato sauce, and gooey cheese create a symphony of taste that is both comforting and exhilarating. Each bite offers a balance of sweetness, acidity, and saltiness, enhanced by the choice of toppings. Whether it’s the spicy kick of pepperoni, the earthiness of mushrooms, or the freshness of bell peppers, the toppings add layers of flavor that make every pizza unique and personal.

Cultural Significance and Global Appeal

Pizza is not just food; it’s a cultural phenomenon that transcends geographical boundaries. It reflects the essence of Italian culinary tradition, emphasizing quality ingredients, simplicity, and the joy of sharing. However, as pizza has traveled across continents, it has been reinterpreted to suit local tastes, ingredients, and cultural preferences, showcasing the dynamic nature of food. From the deep-dish pizza of Chicago to the seafood-topped varieties in Japan, pizza embodies the concept of global cuisine while retaining its identity.

Personal Memories and Moments

Beyond its historical roots, versatility, and cultural significance, my love for pizza is deeply personal. Pizza is intertwined with memories of family gatherings, celebrations, and moments of joy. It’s the comfort food I turn to on a rainy day, the centerpiece of movie nights, and the culinary tradition I share with friends from different parts of the world. Each pizza I enjoy is a reminder of past experiences and the people with whom I’ve shared those meals, making it more than just food but a vessel of memories.

Nutritional Balance and Considerations

While pizza is often categorized as fast food, its nutritional value cannot be overlooked. A well-crafted pizza can provide a balanced meal, encompassing carbohydrates, proteins, fats, and a variety of vitamins and minerals from the toppings. Choosing whole wheat crust, fresh vegetables, and lean meats can transform pizza into a healthier dining option. The key lies in the quality of ingredients and moderation, highlighting pizza’s potential as part of a balanced diet.

The Joy of Making Pizza

Making pizza at home is an adventure in itself, offering an opportunity to experiment with flavors and engage in the culinary process. The act of kneading the dough, spreading the sauce, layering the cheese, and selecting the toppings is not just about preparing a meal but about expressing creativity and sharing love through food. Homemade pizza nights have become a cherished tradition in my family, where each member gets to customize their pizza, leading to interesting combinations and a sense of accomplishment in creating something delicious and personal.

In conclusion, my favourite food, pizza, is much more than a dish; it’s a celebration of history, culture, and personal memories. Its universal appeal lies in its simplicity, versatility, and the joy it brings to people across the globe. Pizza embodies the idea that food is not just nourishment but a medium for connection, creativity, and cultural expression. Each slice of pizza is a reminder of the beauty of diversity and the power of food to bring us together, making it a true culinary treasure. Whether enjoyed in a cozy Italian trattoria, a bustling city street, or the comfort of home, pizza continues to capture hearts and palates, affirming its place as not just my favourite food but a global favorite.

Text prompt

• Instructive
• Professional

Generate an essay on the importance of extracurricular activities for student development

Write an essay discussing the role of technology in modern education.

• Dissertation
• PowerPoint Presentation
• Book Report/Review
• Research Proposal
• Math Problems
• Proofreading
• Movie Review
• Cover Letter Writing
• Personal Statement
• Nursing Paper
• Argumentative Essay
• Research Paper
• Discussion Board Post

Writing A Perfect Essay About Favorite Food

Table of Contents

Everyone is concerned with matters of nutrition, so this topic is of importance for absolutely anyone reading it. We present you a manual on food essay writing with an outline and advice for the development (and for a balanced diet).

The basic structure of a ‘my favorite food’ essay

Not all students know the importance of healthy eating and a balanced diet. Avoiding bad nutrition and knowing the nutritional principles is important for our health; it helps to avoid food problems.

In the world of young people, this awareness is sometimes lacking, for this reason, a teacher could give you the assignment to write an argumentative essay about food.

In this article, you will find great tips on how to organize your writing, how to structure your essay, and what sources to quote to get a better grade.

How to draw up a topic?

Before starting your argumentative text on food, make an outlay. This tool will help you identify what to talk about in your nutrition topic.

Read the outline carefully and answer: what aspects of the diet science prompt you to argue?

This question is essential to understand what to write about when writing about the relationship between young people and their favorite/staple food.

Introduction

In the first part of your argumentative text on nutrition, you need to talk about the importance of food for health. What distinguishes a balanced diet from poor nutrition? Introduce the problem by pointing out that it is not right to eat only what you like…

In the second part of your favorite food essay writing, focus on the relationship between young people and food. What influences it? What do kids usually know about nutrition?

You can make real references to the diets you have heard of, and that young people follow. It then illustrates what constitutes a balanced diet and, if the outline requires it, what are the essential nutrients in a diet.

What would be the best outline?

My Favorite Food essay: introduction

Food is not only sustenance, but it is also a great part of our culture. Thanks to the energy and the different nutrients that our body takes through food, we can perform all the actions of our day: not only physical efforts but also mental ones work thanks to the calories we introduce.

This fact is even more important for boys, especially during the more delicate phases of their growth, where their development must be accompanied by special nutrition. It is, therefore, necessary to know what distinguishes a balanced diet from an unbalanced one.

To get a higher rating, you can add other famous quotes related to nutrition in general. For instance, you may quote François de La Rochefoucauld’s famous wit’s oeuvre, “To eat is a necessity, but to eat intelligently is an art.”

Essay on my favorite food: the main body

An incorrect diet, in the world of young people, is often linked to the type and quality of the food they eat. Some do not have time to cook, others are not able to, while the rest have to eat out due to force majeure and end up having their meals at fast-food restaurants. It is not wrong to eat only what you want, food should be appreciated, or there would be no taste in eating, the important thing is that your meals are healthy dishes concerning the nutritional principles they bring.

Limiting the concept of healthy to fruit and vegetables, no matter how indispensable, is perhaps the reason why poor nutrition is a widespread problem among young people. Carbohydrates, particularly pasta and rice, are the nutrients that give us the most energy and therefore we need them to play sports and endure the most demanding school days. Finally, the proteins we take with meat or legumes play an indispensable role in the formation of muscles.

Since restaurants are adequately equipped to meet the ethical, physical (allergy) and economic needs of everyone, there should be no excuse of not making changes towards healthier diet plans. In many places today you can eat healthy without sacrificing taste, especially in countries where food has a culture of its own like Italy, France or certain parts of the U.S. like New Orleans. But this is not enough, it is necessary to educate children to have a correct diet to avoid that their relationship with food is balanced. In fact, young people are the most affected by food-related problems because their age is often characterized by difficulties that can turn into eating disorders.

Bonus tips for better grades: If the outline requires it and you have sufficient knowledge on the subject, in light of the considerations made, of how a diet should be set to be correct.

Essay on nutrition: conclusion

The philosopher Feuerbach maintained that “we are what we eat” and in a sense, it is so given that it is scientifically proven that the more balanced a diet is in terms of macro-nutrients the healthier an individual is. Feeding children is no exception to this rule, so it must be explained to them what it means to eat properly. For this reason, it is necessary to pay more attention to the relationship between food and the young.

Even food, in fact, can be a constructive way to expand your educational horizons: learning to cook and propose new recipes to friends, going out to lunch in new places and enjoying typical dishes of different traditions are apparently insignificant experiences, but sometimes able to give flavor to our life especially if shared.

Bonus tips for better grades: A brief mentioning of the relationship between food and culture and how varied it is in the world is what will ensure you a solid A-plus.

Most common mistakes when writing an essay

The 5 classic errors to avoid when writing an essay

• Confuse the subject of an essay with an exercise of pure imagination, free and without constraint.
• Underestimate the difficulty of writing. An essay often seems more pleasant than a dissertation or a commentary of text. But it is far from easy.
• Rush . You have to read the subject two or more times and highlight the key terms.
• Wander off-topic . You have to have a good method to avoid off-topic faux pas. Writing an essay is a methodical and rigorous exercise.
• Breaking the style . To make a good assignment of your essay, one must have a style of writing, vocabulary, and especially good ideas. It’s about writing as if you were a writer. It is not an easy task.

How to avoid mistakes?

How to not…

…sound ungrounded in your essay

Read as much as you can on the subject, and provide evidential backup for everything that you write – save for your conclusions.

…underestimate the difficulty of writing

An essay gives a literary experience of writing, it is, therefore, important to understand, to read, to build, and to interpret.

…take too little time for the assignment

Make sure you collect and organize your ideas before you put them in writing

It is important to stay out of redundancy. Brevity is the soul of wit; focus on summing up the facts relevant for your topic rather than throwing in things that you find easier to write about or those who just are at the top of your mind.

…breach the style

Be wary of the use of colloquial style in your writing, as well as other stylistic errors. The sense of good academic style can be developed as you read works of others. When in doubt, consult a specialist. The professional essay writer will help you improve your writing style and correct your other errors.

Bottom line

The topic of a favorite food can be summed up with one precise quote

“Tell me what you eat, and I will tell you what you are.”

Without doubt, there are only too many things to say on the topic; your task is to pick the ones that reflect your own philosophy, organize them in a logical way, give valid examples and provide scientific evidence, and draw essential conclusions.

If you have problems at any stage of your writing, reach out for professional help!

Prefer cooking your favorite food over writing the essay about it? Cool! We prefer writing an essay for you. Order your perfect piece and save time for trying out a new recipe!

How to Write the Alzheimer’s Essay

Tips On Writing Your Divorce Research Paper

A comprehensive guide on how to grade papers.

My Favorite Food Essay & Paragraph

“My Favorite Food Essay” and “My Favorite Food Paragraph” is a popular topic for students’ writing practice and very potential test question in school. Here are “My Favorite Food Essay” in 100, 150, 200, 250, 300 words and “My Favorite Food Paragraph” in 100, 150, 200, 250, 300 words on some of the popular foods around the world, such as Pizza, Sushi, Biryani and Tacos.

Table of Contents

My Favorite Food Essay, 100 Words

My favorite food is pizza. I love the combination of its crispy crust, tangy tomato sauce and gooey melted cheese.

Pizza is a versatile food that can be enjoyed for any meal of the day. There is no other food I compare to the taste and smell of a freshly baked pizza. Pizza is easy to eat and share with friends and family.

The best thing about pizza is that it’s a food that brings people together, whether it’s a quick lunch or a late night snack. No matter how much I eat, I never fail to feel hungry when my favorite pizza is in front of me.

  Related Post: My Favorite Book Essay & Paragraph in English

My Favorite Food Paragraph, 100 Words

My favorite food is pizza. I love the combination of the crispy crust, the tangy tomato sauce, and the gooey melted cheese. I also enjoy experimenting with different toppings, such as pepperoni, mushrooms, and onions. The best part about pizza is that it’s a versatile dish that can be enjoyed for any meal of the day. Whether it’s a quick lunch or a late-night snack, pizza always hits the spot. The aroma of a freshly baked pizza is a treat that I can never get enough of. I think pizza is the perfect food, as it’s delicious, satisfying, and easy to share with friends and family.

  Related Post: My Favorite Subject English Essay & Paragraph

My Favorite Food Essay, 200 Words

My favorite food is sushi. The combination of fresh fish, sticky rice, and seaweed is a perfect balance of flavors and textures. Each sushi roll is a work of art, carefully crafted by the chef with a variety of ingredients. I love trying new sushi rolls and discovering new flavor combinations. Not only is sushi delicious, but it is also healthy and low in calories.

Sushi is a traditional Japanese dish that has become popular worldwide, and I am grateful to have access to it in my city. Eating sushi is not only a treat for my taste buds but also a cultural experience. I love learning about the different types of fish and their preparation methods. Sushi chefs are true artists, and I have great respect for their craft.

Sushi is also a great food to share with others. Whether it’s a casual dinner with friends or a special occasion, sushi always brings people together. The communal nature of sushi is something that I truly appreciate. I always feel satisfied after a sushi meal, both in terms of taste and in terms of social connection. Overall, sushi is my all-time favorite food and a constant source of joy and pleasure.

  Related Post: My Favorite Poet Essay & Paragraph

My Favorite Food Paragraph, 200 Words

My favorite food is sushi. The combination of fresh fish, sticky rice, and seaweed is a perfect balance of flavors and textures. Each sushi roll is a work of art, carefully crafted by the chef with a variety of ingredients. I love trying new sushi rolls and discovering new flavor combinations. Not only is sushi delicious, but it is also healthy and low in calories. Sushi is a traditional Japanese dish that has become popular worldwide, and I am grateful to have access to it in my city. Eating sushi is not only a treat for my taste buds but also a cultural experience. I love learning about the different types of fish and their preparation methods. Sushi chefs are true artists, and I have great respect for their craft. Sushi is also a great food to share with others. Whether it’s a casual dinner with friends or a special occasion, sushi always brings people together. The communal nature of sushi is something that I truly appreciate. I always feel satisfied after a sushi meal, both in terms of taste and in terms of social connection. Overall, sushi is my all-time favorite food and a constant source of joy and pleasure.

  Related Post: My Favorite Season Essay & Paragraph

My Favorite Food Essay, 250 Words

Introduction: My favorite food is Biryani. It is a delicious and popular dish that is enjoyed by people all over the world. It is a type of rice dish that is usually made with meat, fish, or vegetables, along with a variety of spices and herbs. Biryani is a perfect combination of flavors and textures, and it is one of my favorite foods.

Origins: Biryani has its origins in the Indian subcontinent and is believed to have been brought to the region by traders from the Middle East. Over time, the dish has evolved and adapted to the local cuisine, with different regions having their own unique variations of the dish.

Ingredients: Biryani is made with a variety of ingredients, including rice, meat or fish, vegetables, and a variety of spices and herbs. Some of the most common spices used in biryani include cumin, coriander, turmeric, cinnamon, and ginger. The meat or fish is usually marinated in a mixture of yogurt and spices before being cooked with the rice.

Preparation: Biryani is traditionally prepared by cooking the rice and meat or fish separately before layering them in a pot and cooking them together. This allows the flavors to meld together and results in a dish that is both flavorful and comforting.

Conclusion: Biryani is a delicious and satisfying dish that is enjoyed by people all over the world. Its unique combination of flavors and textures make it a perfect meal for any occasion. Whether you’re looking for a comforting home-cooked meal or a delicious dish to share with friends and family, biryani is sure to please.

  Related Post: My Favorite Game Essay, Composition & Paragraph

My Favorite Food Paragraph, 250 Words

My favorite food is Biryani, a delicious and popular dish that is enjoyed by people all over the world. It is a type of rice dish that is usually made with meat, fish, or vegetables, along with a variety of spices and herbs. Biryani has its origins in the Indian subcontinent and is believed to have been brought to the region by traders from the Middle East. Over time, the dish has evolved and adapted to the local cuisine, with different regions having their own unique variations of the dish. I love Biryani because it has a perfect combination of flavors and textures. The combination of rice, meat or fish, vegetables, and a variety of spices and herbs creates a unique taste that is both flavorful and comforting. I also appreciate the fact that it is a versatile dish, and can be enjoyed with different meats like chicken, beef, lamb or even seafood. The way the ingredients are layered and cooked together, creates a unique flavor and aroma that is hard to resist. The soft, fluffy rice paired with the tender meat or fish and the flavorful spices, makes for a perfect meal. Biryani is a dish that can be enjoyed on any occasion, whether it’s a special celebration or a casual get together with friends and family. It’s a dish that brings people together and is always a crowd-pleaser. Overall, Biryani is a delicious and satisfying dish that I can never get enough of.

  Related Post: My Favorite Hobby Essay & Paragraph

My Favorite Food Essay, 300 Words

Introduction: Tacos are a traditional Mexican dish that is made with a corn or wheat tortilla, filled with various meats, vegetables, and toppings. They are a staple food in Mexican cuisine and have become increasingly popular all over the world. Tacos are my favorite food because of their versatility, flavor, and cultural significance.

Versatility: One of the things I love about tacos is their versatility. They can be filled with a variety of meats, such as chicken, beef, or pork, as well as vegetables, like lettuce, tomatoes, and avocado. The toppings can also be mixed and matched to suit personal tastes. This allows for endless possibilities, and every time I eat tacos, it feels like a new and exciting experience.

Flavor: Another reason I love tacos is the flavor. The combination of warm tortilla, savory meat, and fresh toppings creates a perfect balance of flavors and textures. The spices used in Mexican cuisine, like cumin, chili powder, and cilantro, give the tacos a unique and delicious taste. Tacos are also often served with salsa, guacamole, and sour cream, which adds an extra layer of flavor and texture.

Cultural Significance: Tacos also hold a lot of cultural significance for me. They are a traditional Mexican dish that has been passed down for generations. Eating tacos is a way for me to connect with my heritage and learn more about my culture. I also appreciate how tacos have become a global phenomenon and how they’ve been embraced by different cultures and communities.

Conclusion: Tacos are my favorite food for many reasons. They are versatile, delicious, and culturally significant. Whether it’s a quick lunch or a sit-down dinner, tacos always hit the spot. They are a comforting and satisfying dish that brings people together and I can’t get enough of them.

  Related Post: My Favorite Teacher Essay & Paragraph

My Favorite Food Paragraph, 300 Words

My favorite food is Tacos, a traditional Mexican dish that is made with a corn or wheat tortilla, filled with various meats, vegetables, and toppings. Tacos are my favorite food because of their versatility, flavor, and cultural significance. Tacos can be filled with a variety of meats, such as chicken, beef, or pork, as well as vegetables, like lettuce, tomatoes, and avocado. The toppings can also be mixed and matched to suit personal tastes. This allows for endless possibilities, and every time I eat tacos, it feels like a new and exciting experience. The combination of warm tortilla, savory meat, and fresh toppings creates a perfect balance of flavors and textures. The spices used in Mexican cuisine, like cumin, chili powder, and cilantro, give the tacos a unique and delicious taste. Tacos are also often served with salsa, guacamole, and sour cream, which adds an extra layer of flavor and texture. Tacos also hold a lot of cultural significance for me. They are a traditional Mexican dish that has been passed down for generations. Eating tacos is a way for me to connect with my heritage and learn more about my culture. I also appreciate how tacos have become a global phenomenon and how they’ve been embraced by different cultures and communities. Tacos are also a versatile food, not only can be filled with different meats and vegetables, but also can be made in different styles, such as soft or hard shell tacos, fish or shrimp tacos, and even breakfast tacos. The possibilities are endless and they can be enjoyed in any time of the day. Overall, tacos are a comforting and satisfying dish that brings people together and I can’t get enough of them.

FAQ about My Favorite Food Essay & Paragraph

We need food to provide our bodies with the nutrients and energy they require to function properly. These nutrients include carbohydrates, proteins, fats, vitamins, and minerals. Without enough of these nutrients, our bodies can’t grow and repair tissues, produce energy, or properly regulate functions such as our immune systems and metabolism.

It’s okay to enjoy your favorite foods as part of a balanced diet, but it’s important to remember that variety is key to a healthy diet. Eating the same foods repeatedly can lead to nutrient deficiencies and make your meals less enjoyable. It’s important to include a variety of fruits, vegetables, whole grains, lean proteins, and healthy fats in your diet to ensure that you’re getting all the necessary nutrients. Additionally, having a balance diet can also help prevent chronic disease.

Fast food is often high in calories, saturated fat, sugar, and sodium, which can contribute to weight gain and an increased risk of chronic health conditions such as heart disease, diabetes, and high blood pressure when consumed in excess. It is important to be aware of the nutritional content of the fast food you are eating and make informed choices.

Eating fast food occasionally as part of a balanced diet is generally okay. However, it is not recommended to make a regular habit of eating fast food, as it can contribute to nutrient deficiencies and displace healthier food choices. Instead, it’s better to prepare meals at home using fresh, whole ingredients, which can be more nutritious and allow you to control the ingredients and portion sizes.

When writing about your favorite food, it’s important to be descriptive and use sensory language to convey the taste, texture, and appearance of the food. Here are a few tips on how to write about your favorite food:

• Start by describing the appearance of the food. What does it look like? Is it colorful or monochromatic? Is it smooth or chunky?
• Next, describe the texture of the food. Is it crunchy, chewy, or soft? How does it feel in your mouth?
• Then, describe the taste and flavor of the food. What are the dominant flavors? Are they sweet, savory, spicy, or sour? Are there any unique or interesting flavors that make this food special?
• Share the history and cultural background of the food. It can be interesting for the reader to know where it comes from and how it is traditionally consumed
• Finally, explain why it is your favorite food. What is it about this food that you love? How does it make you feel? How often do you eat it?

Remember to be honest, specific, and use vivid language to make your writing come alive.

It is hard to make a list of the 10 most favorite foods in the world as different cultures have different tastes, preferences and cuisines. However, here is a list of some foods that are popular and well-loved globally:

• Pizza – a dish made with a wheat flour base, topped with tomato sauce, cheese, and various toppings.
• Sushi – a Japanese dish made with vinegared rice, raw fish, and vegetables.
• Pasta – a dish made from wheat flour, eggs, and water, usually served with a sauce.
• Tacos – a Mexican dish made with a tortilla, filled with meat, beans, cheese, and vegetables.
• Fried Chicken – a dish made by marinating chicken in a mixture of spices and flour before deep-frying it.
• Curry – a dish made with a combination of spices, vegetables and meat or fish, originating from South Asia.
• BBQ ribs – a dish made by grilling or smoking meat, usually pork, with a barbecue sauce.
• Pho – a Vietnamese dish made with rice noodles, meat, and a flavorful broth.
• Ramen – a Japanese dish made with Chinese-style wheat noodles, meat, and vegetables in a broth.
• Hummus – a Middle Eastern dip made from chickpeas, tahini, olive oil, lemon juice, and spices.

Again, this is not an exhaustive list, and there are many other delicious and popular foods from around the world that could be included.

About the Author

A teacher, writer and blogger, started allparagraph noting students search online for paragraphs on various topics, short and simple essays , edifying stories and other materials of study . In composing these lessons we have tried to use as simple language as possible, keeping young students in mind. If you find any text inappropriate, please let us know so we can make it more useful through necessary corrections and modifications. Thank you!

1 thought on “My Favorite Food Essay & Paragraph”

I REALLY LOVED THE ESSAY ,MY CHILD IMPROVED A LOT WITH ESSAY THANK YOU.

Leave a Comment Cancel Reply

Your email address will not be published. Required fields are marked *

Save my name, email, and website in this browser for the next time I comment.

Adblock Detected!

Please help us run the website by disabling your ad blocker..

• Essay Samples
• College Essay
• Writing Tools
• Writing guide

↑ Return to College Essay

Narrative Essay: My Favourite Food

Though I have never been fat, I can understand why some people get that way. There are times when I think there is not enough choice in the world when it comes to food, and I feel like I have eaten every type of meal at least 100 times–and then there are times when there is so much good stuff on offer that I simply need to try them all at one time. There are times when I walk around supermarkets and see sliced salmon for sandwiches, quarter pounders with cheese, honey glazed ribs, marshmallow covered pancakes, and toffee pavlova, and I want it all right now. Here are my favourite foods and why I love them so. Toffee pavlovas are brilliant when still frozen

The toffee pavlova is already a brilliant idea because you have meringue on the outside that is crunchy and sweet, and you then have the cream on the inside, which is fluffy and fresh, and on the top, you have soft caramel. They are good as a fresh treat, but are great whilst partially frozen because the cream inside turns to ice cream.

Self-made pizzas using store bought pizzas

Buy a cheap deep-pan pizza from the frozen section at your local store. Buy some tomato paste and cream, and mix it to make a paste. Add a little seasoning to the paste and microwave it to make it warm. Stir it well and smear it on your pizza. Now add grated cheese and toppings. The once-mediocre store-bought pizza is now a homemade success.

Mixed sushi packets

There are mixed sushi packets you can buy in your local supermarket. They are not cheap, but they are also not as expensive as going to a sushi restaurant or bar. The great thing is that they usually come with a little sauce that you can use on them. Scoffing them down one at a time usually provides a mouthful of deliciousness. Even the vegetarian versions are delicious.

Frozen mixed fruits with double cream

There are boxes of ready-picked fruits you can buy. They are usually comprised of pickable cherries and berries. Wait until they are mostly defrosted and drain off the juices to drink on their own. Then, mix some double cream into the box of fruits and chow down whilst it is still cold. The cream will stick to the fruits because the cold makes it harden up and attach itself to the fruit.

Chinese and honey glazed ribs

These are just great to eat no matter how you make them. If you are on a diet, then throw them in a pan, add a little water and boil them because most of the sauce and grease will stay in the pan. If you are already healthy, then fry or oven bake them. You can even put them on a barbeque if you microwave away a little of their rawness first.

Sliced salmon that is eaten alone or on sandwiches

There is nothing finer than salmon slices so long as it is responsibly farmed, and it is even better if it is on offer. The slices can be eaten alone or on a sandwich. They are also fun to eat for lunch on top of a baked potato with added feta cheese.

There are so many great foods that it is tough to pick a favourite, but as a favourite snack, there is nothing better than tuna chunks in sunflower oil that has been poured into a bowl of mixed salad and then the salad has been tossed using the tuna and oil as dressing. It is a taste that never gets old and can be eaten at any time of the day.

Follow Us on Social Media

Get more free essays

Send via email

Most useful resources for students:.

• Free Essays Download
• Writing Tools List
• Proofreading Services
• Universities Rating

Contributors Bio

Find more useful services for students

Free plagiarism check, professional editing, online tutoring, free grammar check.

• Skip to main content
• Skip to secondary menu
• Skip to primary sidebar
• Skip to footer

A Plus Topper

Improve your Grades

My Favorite Food Essay | What Makes A Favourite Food?, My Favorite Food Essay for Students and Children

March 3, 2023 by Prasanna

My Favorite Food Essay: Do you know your own favourite food? Do you like it because it tastes good or because it reminds you of home? In this essay, we shall explore what makes a particular food a favourite and why. There are many different opinions on what is a favourite food. For some people, their favourite food might be something sweet whereas for others it could be a savoury dish. Some of the most popular choices as a favourite food include pizza, burgers, sushi and pasta. In addition to this, flavours also play a role in what is a favourite food.

Some people prefer something with a strong flavour whereas others prefer something light and subtle. In addition, the variety of cuisines makes it hard for people to decide which cuisine they like best. The best way to choose a favourite food is to look at the different elements that are involved in that particular food. For example, if you would like to choose a favourite food that is sweet, then look at the numerous desserts that are available in the food market. It is also important to look at the other foods that are available so that you can make a comparison of them with your favourite food.

What are My Favourite Foods?

Thoughts that come to mind about my favourite food, nutritional value of chicken and health benefits, disadvantages of eating chicken, favourite healthy foods, conclusion on my favorite food essay, faq’s on my favorite food essay.

When it comes to my favourite foods I lean towards a bit of everything. These foods have all left a taste in my memory, whether it was the first time I had them or the 1,000th time. Some of my favourites are:

• Cheesy Pizza
• Salted Caramel Icecream
• Dragon’s Teeth Cookie
• Cheesy Popcorn
• Red Velvet Cake
• Eggs on a plate with toast

However, my absolute favourite food is chicken. I just love it! It’s soft, juicy, and perfectly moist. I also love how easy it is to cook with it. I also enjoy the combination of all the different flavours and textures. It’s a really versatile and easy ingredient to use, and you can put so many different flavours into something simple. It’s really good with all kinds of flavours, spices and herbs. Chicken also contains a lot of protein, which is good for my body.

When I think of chicken, the first thing that comes to mind is a warm and inviting meal. My favourite dish is chicken piccata, but I think it’s really hard to beat the classic chicken noodle soup! I’ve always loved chicken soup, ever since I was really young. My dad used to love cooking for us and he did it all the time. For example, on the weekend he would make fresh chicken soup and fried rice for us to eat. I always thought it was delicious! I’ve always liked chicken soup ever since then.

When I eat it there is a certain amount of satisfaction, and for some reason, I just can’t get enough of it! But the most important reason that I love chicken is that it reminds me of home.

Chicken is a very nutritious food that provides a variety of health benefits and is quite low in calories. It is high in protein and has all the essential amino acids. It also contains various vitamins and minerals that are important for your body. Chicken also has less fat than other types of meat, which makes it a healthier alternative. In view of the nutritional value of chicken, it is crucial that you consume it regularly if you want to remain healthy and fit.

Perception of Chicken Around The World

Chicken is a popular type of meat in most countries, and is the main source of protein for many people. It can be cooked in a variety of different ways, and it’s commonly known as the universal “fast food” because it’s fast to cook. Chicken is also a very versatile food that can be slathered with sauce and used as a meat replacement in many different recipes.

Moreover, chicken has been a staple of the diet in most cultures for centuries. It is certainly one of the most popular foods in the world, and I cannot imagine any meals without it. Most people will eat chicken as part of their daily routine. It’s a cheap, convenient, and high-quality protein that can be served with many different ingredients and spices to create delicious dishes. Cooking chicken at home is also much more fun than going out to buy expensive steaks or store-bought dishes.

For one thing, chicken is the most consumed animal source of food on the planet. Though it is healthy for humans, there are some potential dangers associated with this type of diet. Eating undercooked/ raw chicken can increase the risk of contracting salmonellosis, a bacterial infection that can cause severe diarrhoea, fever and vomiting. Symptoms can appear in as little as three to four hours after the infection. Additionally, the proteins found in the chicken are not recommended for people with kidney problems. Chicken is also low in iron, vitamin C, folate, zinc, and other important nutrients which are necessary for good health.

My favourite healthy food is tomatoes. I love tomatoes because they have a high nutrient content like vitamin C and fibre, which makes them one of the best foods to eat if you want to maintain a healthy lifestyle. Tomatoes are also an excellent source of antioxidants that can help protect us from cancer and other diseases. I also ensure that I drink adequate quantities of water as it helps me stay hydrated. I also like to eat pasta, because I can eat it without feeling guilty. I know that it is healthy for me and does not have any added ingredients. This is why I feel comfortable eating it, even though I am picky about my food.

My favourite food is healthy, it’s also delicious and can be chosen in different ways. I like chicken and tomatoes because they’re nutritious. In my opinion, the healthiest food for us humans is plants. This is because our lifestyle is more sedentary and we require less calories than ever. Regardless, a healthy lifestyle is paramount and eating well is part of that. Also, a healthy diet is one that should be varied and balanced.

Question 1. What is your Favourite food?

Answer: Chicken is my favourite food because it has a high protein content and is also low in fat. It’s easy to cook, versatile and quick. All of these make it perfect for your diet. Plus it’s low in calories and has a reasonably low price tag.

Question 2. How do I write about my favourite food?

Answer: Include the name of your favourite food and provide a brief overview of the dish. Explain why it is your absolute favourite and how it relates or reminds you of something. It is also a good idea to explain why you like its taste or texture.

Question 3. What is everyone’s favourite food?

Answer: There is a lot of debate around what people’s favourite food is. There are many different opinions. Some people like to eat chicken, while others love pizza. I like both but my favourite food is chicken because it has a unique flavour and texture.

• Picture Dictionary
• English Speech
• English Slogans
• English Letter Writing
• English Essay Writing
• English Textbook Answers
• Types of Certificates
• ICSE Solutions
• Selina ICSE Solutions
• ML Aggarwal Solutions
• HSSLive Plus One
• HSSLive Plus Two
• Kerala SSLC
• Distance Education

Student Essays

Essay on My Favorite Food | Short & Long Essay on My Favorite Food

There are many food items that we like as; noodles, food pasta, fish, biryani, pizza, jollof rice, rice chicken, Bangladeshi, indian dishes etc.

The favorite, yummy, delicious food is in fact our life. We have written following short & Long essays, & paragraphs on topic my favorite food, 10 lines, more sentences essay on my favorite food, my favorite food essay in 100,150,200 words, for children & Students

Essay on My Favorite Food | My Favorite Food Essay 100,150,200 words For Children & Students

Food is important for every living being. It is impossible to survive without food for long. Some people like to eat spicy or sour foods while others like sweet food.

We can perform all activities of our daily life efficiently because of the different nutrients that our body takes through food. Being a foodie, I love to eat good food. Sometimes, I help my mom in cooking too. I want to become a good cook like her in future.

My Favorite Food Short Essay For Students

Every person has a favorite food and he never gets tired of eating it. I also have a favorite food and it is pizza. I admire and love its taste a lot. Pizza is an Italian food but now it is popular worldwide and it is liked by people of every age group. It is so versatile that it can be served on any occasion.

>>>>>> Read Also:    Essay on My Favorite Flower For Students

There is nothing more delicious than a warm box of pizza. Those healthy tomatoes, cheese, mushrooms, pepperoni and herbs make it even tastier. I can eat it at any time of my day as a snack or main meal. My favorite toppings on pizza are cheese and mushrooms. I specifically ask the waiter for a thin crust pizza and to add cheese on pizza because I like extra cheese on pizza so much.

I prefer cheese pizza because cheese is healthy for our body. I like its soft texture and puffiness. Most of the times, I also order chicken fajita pizza because it is very tasty.

Pizzas taste the best when they are crispy from sides and soft in the middle. It is my comfort food and no matter how sad I am, it always brings smile on my face. Just thinking about my favorite pizza gives me an irresistible hunger that cannot be filled unless I get my favorite food.

There are my kinds of pizzas including veggie pizza, cheese pizza, meat pizza, pineapple pizza and pepperoni pizza. It is the most loved food of all time and everyone loves to eat pizza.

It is very easy to make pizza at home too. A layer of dough is covered with sauce and different kinds of ingredients. It is then placed in oven and after some time, pizza is ready. I even ask my mother to make pizza for me. She makes the best pizza in this world. Sometimes, she even bribes me with her delicious pizzas to get any work done from me.

>> Related Post:  ” Essay on An Apple ”

We also organize pizza party at home on weekends. I also challenge my siblings that who can eat maximum number of pizza slices. In the end, I always win.

No matter, how much full my stomach is, I never say no when my favorite pizza is in front of me.As soon as I take first bite of pizza, all the flavors start to explode in my mouth and to be honest, there is no better feeling than this.

Sometimes, I also get scolded for having pizza all the time and my mom advice me not to eat pizza on daily basis because it can affect digestion.

When I think about the most delicious foods in this world, I always prefer pizza. When I am out with my friends to eat at restaurant, pizza is always my first choice. My mouth begins watering the moment I see pizza in front of me. I always have my eyes and ears open for new pizza places I have yet to try. My love for pizza has no end and it will always be my favorite food.

>>>>>>> Read Also:   Essay on Life of a Farmer 

The food  is in fact makes us to live in this world. The favorite food reflects our personal taste. Every food that is delicious to taste, is in fact the best food. It again, lies in the hands of cook.

Ideas on Writing About My Favorite Food:

Writing about my favorite food can be a fun and enjoyable experience. It allows me to share my love for food with others and also learn more about the dishes that I enjoy. Whether it’s through personal experiences or research, there are many ways to approach writing about your favorite food.

One way to write about my favorite food is by sharing personal anecdotes and memories associated with the dish. For example, I could write about the time my grandmother taught me how to make her famous lasagna recipe or the first time I tried sushi and fell in love with it. These stories add a personal touch to my writing and can also help readers connect with the food on a deeper level.

Another approach is to research the origins and history of my favorite food. This not only adds an interesting element to my writing but also allows me to learn more about the cultural influences and traditions behind the dish. For instance, I could explore the diverse regional variations of pizza in Italy or the rich history of biryani in South Asia.

Furthermore, I can also write about my favorite food by highlighting its nutritional value and health benefits. This can be especially useful for those looking to incorporate new and healthy foods into their diet. For instance, I could discuss the high protein content of lentils in Indian cuisine or the anti-inflammatory properties of turmeric in Middle Eastern dishes.

In addition, writing about my favorite food can also involve sharing recipes and cooking tips with others. This not only allows me to showcase my culinary skills but also encourages others to try out new and delicious dishes. I could include step-by-step instructions, ingredient substitutions, and even my own variations on traditional recipes.

Overall, writing about my favorite food is a great way to express my passion for cooking and eating. It allows me to share personal stories, cultural knowledge, nutritional information, and cooking tips with others. So whether it’s through personal experiences or research, I will continue to enjoy writing about my favorite food and inspiring others to do the same. So why not give it a try yourself? Share your love for food with the world and see where it takes you!

Happy writing and happy eating!

Short Essay on My Favorite Food For Class 4

You know how they say “home is where the heart is”? Well, my favorite food feels like a home for my taste buds. That’s right – pizza! Pizza has been my go-to since I was a kid and it still holds strong as my top pick today.

Pizza comes in all shapes and sizes – round, square, with thin crust or thick crust, and with all sorts of toppings. But for me, nothing beats the classic pepperoni pizza. The combination of tangy tomato sauce, melted cheese, and savory pepperoni never fails to make my mouth water.

What I love most about pizza is its versatility. You can have it as a snack or a full meal; you can eat it hot out of the oven or cold the next day. It’s perfect for any occasion – movie night with friends, family gatherings, or even as a quick bite on-the-go.

But it’s not just about the taste – pizza also holds a special place in my heart because of the memories associated with it. I remember how excited I used to get when my parents would order pizza for dinner, and how my siblings and I would fight over who got the biggest slice. Even now, when we gather for family dinners, pizza is always a crowd-pleaser.

As I’ve grown older, my love for pizza has only intensified. I’ve even started experimenting with different toppings – from mushrooms to olives to pineapple (yes, pineapple on pizza is amazing). But no matter how many variations I try, the classic pepperoni pizza will always hold a special place in my heart.

In conclusion, pizza is not just a food for me – it’s an experience. It brings people together and never fails to satisfy. And for that reason, it will always be my favorite food. So next time you’re debating what to have for dinner, I highly recommend you go for a slice of pizza – it’s always a good idea. So next time you’re debating what to have for dinner, I highly recommend you go for a slice of pizza – it’s always a good idea.

Essay on Favorite Food Biryani ( 150-200-250 Words ):

Alright, let’s talk about one of my favorite foods – biryani. If you haven’t tried it yet, you’re definitely missing out! Biryani is a popular dish in many countries and regions such as India, Pakistan, Bangladesh, and the Middle East. It consists of aromatic rice cooked with meat or vegetables and a variety of spices. There are many different variations of biryani, each with its own unique taste and flavor.

One of the reasons why I love biryani so much is because it reminds me of home. Growing up, my mom would often make biryani for special occasions or family gatherings. The delicious aroma of spices filling our kitchen would instantly make my mouth water.

But biryani is not just a dish for special occasions, it’s also a staple in many households. It’s a complete meal that is both filling and satisfying. The combination of tender meat or vegetables, flavorful rice, and aromatic spices makes for the perfect balance of textures and flavors.

What I love about biryani is that it can be customized according to personal preferences. Some people prefer chicken biryani, while others like beef or mutton biryani. There are also vegetarian options such as vegetable biryani or paneer biryani. And let’s not forget about the different types of biryani like Hyderabadi, Lucknowi, and Kolkata style.

But no matter what type of biryani you prefer, one thing is for sure – it’s a labor of love. Biryani is not something that can be whipped up quickly, it takes time and effort to prepare. The meat or vegetables need to be marinated in spices, the rice needs to be perfectly cooked, and then everything is layered together and slow-cooked for hours.

I also love how biryani brings people together. It’s a dish that is often shared with family and friends, and it’s always a hit at potlucks or dinner parties. Whenever I have biryani, it reminds me of the joy and love that comes with sharing a meal with loved ones.

In conclusion, biryani is not just a food for me, it represents my culture, my memories, and my love for food. It’s a dish that never fails to impress me with its rich flavors and textures, and I will always have a special place for it in my heart (and stomach!). So if you haven’t tried biryani yet, I highly recommend giving it a try – who knows, it might become your favorite too!

Short Essay on My Favorite Food Rice and Beans:

Rice and beans have always been a staple in my family’s diet. Growing up, I remember coming home from school to the delicious aroma of rice and beans cooking on the stove. It was a simple meal, yet it never failed to satisfy my hunger and please my taste buds.

Rice and beans are not only popular in my household but also in many other cultures around the world. In fact, it is considered a complete protein when combined together and is often referred to as the “perfect food”. However, what makes rice and beans so special to me goes beyond its nutritional value.

For starters, rice and beans are extremely versatile. They can be served in various ways – from a hearty bowl of stew to a simple side dish. I love experimenting with different flavors and spices to create new and unique variations of this classic dish. It never gets boring!

Moreover, rice and beans are budget-friendly and can easily feed a large family. As someone who comes from a big family, I appreciate the fact that this dish is not only delicious but also cost-effective.

But what truly makes rice and beans my favorite food is the sentimental value it holds. It reminds me of my childhood, family gatherings, and special occasions. It is a dish that brings people together, and I have fond memories of sitting around the table with my loved ones sharing stories over a steaming plate of rice and beans.

In addition to its delicious taste and versatility, rice and beans also have numerous health benefits. They are high in fiber, protein, and essential vitamins and minerals. They are also gluten-free, making them a perfect choice for those with dietary restrictions.

Overall, rice and beans hold a special place in my heart and will always be my favorite food. It not only satisfies my taste buds but also brings back cherished memories and nourishes my body. Whether it’s a simple weeknight dinner or a special occasion, rice and beans will always have a spot on my plate. So, the next time you are looking for a delicious and nutritious meal, give rice and beans a try – you won’t be disappointed!

9 thoughts on “Essay on My Favorite Food | Short & Long Essay on My Favorite Food”

I really enjoyed reading this. Actually I am from Lagos which is in Nigeria

I really enjoyed it but can write on the topic my favorite food not pizza but jolly rice

wow 😲 I love 💕 this It’s really a great essay 😃

Great Essay

Ilove this essay and can write onmy favourite food not pizza

Leave a Comment Cancel reply

Save my name, email, and website in this browser for the next time I comment.

My favourite food essay 22 Models

• Topics in English
• December 29, 2021

My favorite food essay is one of the wonderful topics through which the student learns about his senses and their goals, and learns more about genetic factors, in addition to knowing how the brain works and receives the senses and how different that is from one person to another.

My favorite food essay

The favorite food article is one of the articles that is described as the favorite of many students, because it is easy to describe and express, and it does not require the student to much effort and research in writing such articles. Therefore, we will put for you some important and useful points beside your personal experiences that you can use in writing your own articles.

We will present several different models short, long, and easy, so that there are different ways of articles that suit everyone and they can see expressing their personality and their favorite food.

Below we will present some points on which the article will be built and integrated into the article so that it appears that it is a research reference, and we have a vision of the dimensions and objectives required of it.

Objectives of the article

1- Demonstrating our awareness of the difference, the genetic factor and the genetic code from one person to another, which shows the reasons why the brain deals with sensory messages to different degrees from one person to another, so the preferred food differs from one person to another.

2- Assigning a specific date for a research conducted, and this is an example. A study conducted in 2004 at the University of California revealed that the olfactory reception center is located in regions of genes with more genetic variation than usual, so people differ in the strength of their appetite for a specific food and make it their favorite.

3- The effect of favorite food on behavior.

4- The effect of favorite food on mood.

5- Get rid of insomnia and stress

6- Increased optimism and happiness.

I love eating fast food, especially burgers, whether on the side of the road or prepared at home. I really liked the atmosphere in which we eat the food right after it comes out of the barbecue, and the ingredients added to this meal make me strangely happy.

So I tried to research and study why I like this type of food more than other foods, because I love burgers and pizza. After research, I found that the brain cells of each person receive the senses in a different way from the other person, and that this has a genetic aspect. Although fast food is a favorite for many people, it is not a favorite also for a large number of other people.

I also found some different studies on this subject that talk about the favorite food of each person, but the most striking thing to me was a study conducted in 2004. Conducted at the University of California, which proved that the olfactory reception center is located in regions of genes with more genetic variation than usual, so people differ in the strength of their appetite for a specific food and make it their favorite because of the homogeneity that occurs due to the state of smell and its translation from brain cells.

So I am very happy to have my favorite food. And whenever I feel that I need to take it, I find that it greatly affects my behavior. Before taking it, I find myself looking forward to it a lot, and after taking it, it affects the mood, I feel great energy and get rid of insomnia and stress, and I feel happy and optimistic and that I have recharged my energy.

Dear student, a basic form was submitted for the topic on my favourite food essay, In addition to many other models such as, my favorite restaurant short essay , my favorite restaurant short paragraph, my favourite food essay, my favorite restaurant short essay, paragraphmy favourite food essay 100 words, my favourite food short essay, my favourite food essay 200 words,my favorite food writing sample.

If you prefer to add any other topic, you can contact us through the comments of this article and we will study your request and add it as soon as possible.

My favorite restaurant short essay

My favorite restaurant short paragraph.

My favorite restaurant is a restaurant with a great ocean view. It is in a high place and therefore the weather is mild and the temperatures are low, sitting in this restaurant and watching the beautiful landscape makes me enjoy the food.

This restaurant offers different types of food, especially that many tourists eat in it. We can find Italian dishes, French dishes, and others. Every time I go to this restaurant, I ask for a new dish in order to get to know the quality of the dishes it offers.

In fact, all the dishes that I ate in this restaurant were special, as they hire foreign chefs to serve the famous dishes in their countries.

• My favourite food essay

Grilled meat is my favorite, because it has a high nutritional value. I am an athlete and need a large amount of protein, but it should be low in fat, so I prefer grilled meat to be healthy.

In addition, it is served with bread or rice, and I also eat a large plate of green salad that consists of watercress, cucumber, lettuce, parsley, onions and tomatoes, as well as a plate of tahini salad, which is my favorite a lot.

I also prefer to eat fresh fruits or fruit juice prepared at home in order to ensure its cleanliness and that it is prepared from fresh and not spoiled fruits. I make sure to eat the fruit two hours before food.

My favorite restaurant short

Undoubtedly, we are associated with places where we have fond memories. One of these places is a restaurant next to my high school, this restaurant I used to eat with my friends.

After we separated due to studying in different places, I became like going to that restaurant, as it is my favorite place.

Now I go to this restaurant once a week. I remember there my good memories and how I made new friends in this restaurant.

Sometimes I wish I could meet my old friends and eat together like we used to. Our memories follow us everywhere and the beautiful memories cannot be forgotten. So I think this restaurant will continue to be my favourite.

Paragraphmy favourite food essay 100 words

I prefer sea food, it is easy to digest as well as useful. Therefore, I eat different types of marine fish. In my city, there is a restaurant dedicated to seafood, which prepares several types of dishes.

I eat fish three times a week. The great variety in the taste of fish dishes makes me hopeless of eating them, but I prefer shrimp, so I make sure to eat it with other types.

Sometimes I eat with fish a vegetable salad consisting of tomatoes, watercress, carrots, onions and rice. Sometimes I eat bread and tahini salad.

I prefer the food to be hot, that makes the food delicious. I often buy fresh fish and try to cook it at home myself.

My Favourite Food Short Essay

I prefer preparing food at home, and my favorite food is the vegetable dish with meat. Therefore, I go to the market and buy fresh vegetables, tomatoes, onions, potatoes, zucchini, peas, etc. and buy meat from the butcher, especially lamb, which is my favorite.

Then cook the meat and add vegetables to it after cutting it into small pieces, as well as an onion cut into small pieces and tomato juice. This is my favorite food because it contains all the nutrients.

I also eat a small plate of rice with him and a plate of salad, so that I get protein from meat, vitamins and minerals from vegetables, and starches from rice. It’s a complete nutritional meal.

My favourite food essay 200 words

I prefer eating healthy food. One of the best foods that contain beneficial nutrients is salmon and sardines.

Studies have proven that they contain omega-3 in large quantities, and thus are beneficial to the health of our body and mind as well, as they stimulate memory and reduce the incidence of Alzheimer’s disease.

So I like to eat salmon or sardines twice a week. Sometimes I buy fish and cook it at home, and sometimes I eat it in the restaurant.

And be sure to eat a large plate of salad consisting of tomatoes, onions, and leafy vegetables such as lettuce, watercress, parsley, and others.

I also make sure to add fresh lemon juice to both fish and salad to get the right amount of vitamin C. I also use olive oil in cooking so that the food is healthy.

I also eat a small plate of rice, so that the meal becomes complete, meaning that it contains all the nutrients, it contains protein, vitamins, minerals, starches and fats.

Cooking fresh fish is much better than cooking frozen fish, so I buy fresh fish from the fishermen, thus ensuring that the food will be tasty and useful.

my favourite food 10 lines

Healthy food is my favorite food. I’m an athlete and keep fit, so I follow a healthy diet. At first I did not like that food, then I got used to it and it became my favorite food.

One of the most important dishes that I eat in every meal is a large plate of salad that contains many types of leafy vegetables such as watercress, lettuce and parsley, in addition to broccoli, tomatoes, onions and carrots. The salad dish provides us with vitamins and minerals necessary for the health of our body.

Also, the method of cooking healthy food should be grilling or boiling, because these methods do not use any fat.

We must also eat a sufficient amount of proteins because they strengthen our bodies and give us muscle strength.

We can get our protein needs from meat, poultry or fish. I prefer eating fish, but there must be a variety in our food so that we do not get tired of it. So I eat fish three times a week, chicken three times a week, and meat once a week.

I also love fruits a lot, so I eat fresh fruits, but there are suitable dates for eating fruits. We should not eat fruits immediately after eating because this will lead to fermentation of the fruit in our stomach, which leads to indigestion and bloating.

Therefore, I eat the fruit two hours before eating, so that it does not ferment in the stomach. The type and quantity of food is closely related to our health, so we must eat healthy food in order to enjoy good health and maintain our physical fitness.

My favourite food is spaghetti essay

Spaghetti is one of my favorite foods, as it is quick to prepare and delicious, and it is also famous worldwide. There is no restaurant that does not serve it.

Including easy-to-prepare types, such as noodles, which are spread all over the world, and are characterized by ease of preparation, as they take only one minute. We put boiling water on the pasta, then add the spices that give it a delicious taste.

As for the spaghetti pasta that we prepare at home, it is another type that is different from the noodles. It is boiled and then the sauce is added to it. It is also delicious, especially if we eat it with grilled chicken pieces, or grilled meat pieces. I prefer to eat spaghetti with grilled chicken pieces.

Favourite food essay

My favorite food is duck. I prefer duck meat and like it more than chicken. In my city, there is a restaurant that cooks ducks in different ways, such as orange duck, roast duck, duck, vegetables, and others.

In fact, all of these items are delicious, so I eat one of these delicious items every time. The restaurant also offers rice with nuts with duck, or stuffed grape leaves. This meal is my favorite.

It is a meal rich in protein and vitamins, and a meal that contains large calories, so it is suitable for winter and cold days, so I never eat it in the summer.

My favorite food paragraph

I’m always a busy person and I don’t have enough time to eat, so I prefer to eat sandwiches, especially burgers.

It contains all the nutrients necessary for the body, as I get protein from meat and get vitamins from the vegetables in the sandwich, as well as bread and fats provide me with carbohydrates needed for energy, movement and activity.

The burger sandwich is characterized as a complete nutritional meal as well as a delicious meal, only we must choose a reliable restaurant in order for the meat to be good, as well as the rest of the sandwich components.

I prefer the burger sandwich because I eat it quickly and because it is delicious too.

Paragraph on my favourite food

I prefer home made food, so grilled chicken and pasta is my go-to.

I helped my mother to prepare food, and I learned to cook this food.

It’s easy to prepare so I cooked pasta and grilled chicken yesterday, and all the family members liked this meal and encouraged me to make it next time.

Grilled chicken is healthy because it does not contain fat or we do not need fat in grilling it, and the pasta is delicious, especially when we add the sauce and spices to it.

Grilled chicken and pasta are my favorite summer and winter food.

My favorite food writing sample

My favorite food is pizza, it’s healthy, tasty and economical too. Pizza is easy to prepare and we can make it at home and it is inexpensive, and we can make it from leftover food such as chicken pieces or pieces of meat, vegetables and others.

The most important thing in pizza is preparing the dough correctly, and cooking it in an oven at an appropriate temperature.

While all other things such as ketchup, chicken pieces, olive slices, tomato slices and mozzarella cheese are all ingredients that are present and do not require any effort.

Therefore, my favorite food is pizza because it is easy to prepare and I can prepare it quickly, so it does not hinder me from studying for my lessons, in addition to its delicious taste.

My favourite food essay 150 words

My favorite food is lamb liver. This may be undesirable for many people, but this meal is very tasty in addition to being very useful, as the liver is one of the most iron-rich foods in addition to protein, which makes it of high nutritional value.

I buy a kilo of fresh lamb liver from the butcher and cut it into thin slices, then chop some garlic cloves on it and add an appropriate amount of salt and cumin, then I put on the fire a pot with an appropriate amount of oil.

Then add pieces of hot pepper to the hot oil and stir for a minute, then add the liver slices, and stir slowly until they are cooked, at this time you can add a tablespoon of vinegar.

Then I serve a hot liver dish with bread and a green salad consisting of watercress, parsley, cucumber, lettuce, tomatoes, carrots and onions, in addition to the tahini salad.

It’s my favorite food, so I told you how to prepare it. It is a delicious and nutritious dish.

My favourite food essay 250 words

I prefer the food that I prepare myself, especially in an open place such as a garden, field, forest, etc.

Therefore, my favorite food is grilled meat or grilled chicken, which I can prepare in the home garden or in the field easily.

In the garden of our house there is a grill that we use for this purpose. The day the family gathers for lunch in the garden is a wonderful day and we eat the most delicious food, as everyone participates in preparing the food.

First, we season the meat pieces with onions, salt, black pepper and some other ingredients such as yogurt and spices.

We light the grill and wipe it with a little oil, and when the grill temperature rises, we start grilling, I am skilled in grilling, so I am responsible for grilling pieces of meat or pieces of chicken.

I must be careful so that the pieces of meat do not burn, and I must make sure that they are fully cooked, and a quantity of peppers, eggplant and tomatoes are also seasoned.

These vegetables are grilled after the meat is finished grilling, so that we can benefit from the fat that fell from the meat during grilling.

The grills are served on plates and served with bread, green salad and tahini salad. It’s really my favorite food, so I always encourage my family to eat in the garden once a week.

After we have finished eating, we can drink the tea or coffee that we have prepared on the charcoal stove. It has a distinct taste that is very different from the cup of tea or coffee that we eat at home or in a cafe.

• My favourite food pizza essay

My favorite food is pizza, it’s a famous Italian food. Pizza has spread all over the world and is very popular with all age groups, especially children and young people, and pizza is useful because it contains many healthy ingredients.

Pizza is characterized by being easy to prepare and delicious in taste, and we can prepare pizza in several ways depending on the additions we add, such as pieces of chicken, meat, fish, shrimp, crab or tuna.

This gives us a wide choice of pizza. I prefer sausage and meat pizza, I add some ketchup, olive slices, tomatoes, peppers and cheese, and after cooking it in the oven I eat it hot with a cup of tea.

My favorite food essay 120 words

Pizza is my favorite food. This meal is easy to prepare and delicious, and its ingredients are varied, which allows us to prepare it in several ways as desired. Pizza is an Italian meal, but it has become world famous.

Mostly I eat pizza for dinner, where I prepare it myself, I like chicken pizza because it is delicious and nutritious, and I also add a large amount of mozzarella cheese and olive slices.

Pizza is an economical meal, and that is why it has become widespread in all countries of the world, and is prepared in the finest restaurants as well as in small restaurants. It can also be prepared at home at minimal cost.

I prefer to prepare the pizza myself so that I can burn in the amount of ingredients, especially pieces of chicken or meat, and thus ensure that it is of high nutritional value. I also prefer it on trips, especially when we go to the beach or the zoo, as it is a nutritious and inexpensive meal.

Composition about my best food

Kabsa is my favorite food because it contains a high percentage of protein, and this is what I need for my body to grow properly.

The kabsa meal is also very tasty, and we can use chicken pieces or pieces of meat in its preparation as desired.

Kabsa is a meal rich in protein, fats and carbohydrates, and therefore it is my favorite, especially in things, as it gives me warmth, activity and vitality.

I eat this meal in the restaurant with my friends, and I also eat it at home with my family, it is my favorite meal, and I will learn how to cook it so that I can be creative in preparing it.

Write about your favourite food

My favorite dish is lamb and vegetables. This dish is rich in protein, vitamins, salts and fats. It is very nutritious, and it is prepared in one pot, where the meat and onions are placed first for an appropriate period until the meat begins to mature, then we add pieces of vegetables such as zucchini, potatoes, carrots, peas, garlic, tomato juice, hot pepper, spices, salt and olive oil.Thus, the meat is cooked with vegetables. This dish is served hot with bread or rice.

It is a dish that contains all the nutrients needed by the body, and it is considered a healthy and useful dish, which is why I always prefer it.

My favourite food essay 300 words

I prefer eating fish, especially marine fish, as it has a high nutritional value, especially phosphorus and calcium, in addition to its protein content.

I also prefer that the fish be fresh and not frozen for a long time in the freezer, because fresh fish is more delicious and tastier than frozen fish.

Therefore, I make sure to buy fresh fish from the fishermen, and sometimes I catch fish myself because it is my favorite hobby. There are many types of marine fish and each type has a different taste from the other.

Although I love all kinds of marine fish, I prefer shrimp and crab, so I eat them a lot.

There are many types of seafood preparation, including grilling, frying in oil, or cooking in the oven.

They are all delicious, but I prefer the grilling method because it is very healthy, and it is also recommended for people who follow a healthy diet in order to lose excess weight.

Salmon is also one of my favorite marine fish. It is rich in omega-3 and therefore very beneficial for the health of our bodies. In addition, the way to prepare it is easy and quick and is served with bread or rice, in addition to a green salad or sesame paste salad.

I eat seafood in my favorite restaurant, it’s clean and cheap so I always invite my friends to lunch in that restaurant.

I also cook the fish myself at home, as we have a grill in the garden of the house and I can grill fish on charcoal as well.

10 Lines on my favourite food biryani

My favorite food is biryani. It is an Indian food and is characterized by the abundance of spices added to it.

We eat it in the winter, as it provides us with the energy needed to warm our bodies, and this food also provides us with the energy needed for movement and activity.

Biryani is a fatty meal and contains a large amount of protein, fats and starches, so we must eat some leafy vegetables with it in order to get the vitamins needed for our body.

The way to prepare biryani is easy and we can cook it at home, we can also eat it in the restaurant, biryani is a delicious and nutritious meal, and we can use chicken or meat to prepare it.

One of the most important ingredients that we need to prepare the biryani dish is pieces of chicken or meat, depending on our preference.

I prefer chicken pieces, rice and onions as well as spices like black pepper, cloves, cinnamon, curry, saffron, chili and other biryani spices.

We love this meal so much that we eat it at least once a week, and sometimes three times a week, especially in the winter.

My mother is skilled in preparing biryani, I like to eat biryani prepared at home, as it is delicious and less expensive as well.

Essay on my favourite dish biryani

The biryani dish is my favorite, as it is delicious and nutritious as well. It contains a high percentage of protein, especially when we use meat in its preparation. I eat it a lot, especially in the winter season.

I learned the right way to prepare a biryani dish. Last year I preferred to eat it in the restaurant and it cost me a lot of money, then I learned to prepare it and now I am so good at preparing biryani, I even prepare it for my family and guests.

I prefer to use pieces of meat in the preparation of biryani, as I prefer it spicy. It is a very tasty and nutritious dish, as it contains a high percentage of protein, fats and carbohydrates, and thus provides us with the energy needed for activity and movement.

To read more related articles, you can click on the following links below the article.

• My favourite food essay writing

Related Posts

Essays On My Hobby 2 Models

Essay on old age home

Essay on farmer

Essay on Elephants 2 Models

Subscribe to the mailing list to receive posts updates.

Sign up for my newsletter to see new photos, tips, and blog posts. Do not worry, we will never spam you.

Aenean eu leo quam. Pellentesque ornare sem lacinia quam venenatis vestibulum. Donec sed odio dui.

• Conversation
• English Research
• Information in English
• Islamic terms
• English essay
• English Paragraph
• Presentation Topics
• 2024 All rights reserved.

Healthy Food Essay for Students and Children

500+ words essay on healthy food.

Healthy food refers to food that contains the right amount of nutrients to keep our body fit. We need healthy food to keep ourselves fit.

Furthermore, healthy food is also very delicious as opposed to popular thinking. Nowadays, kids need to eat healthy food more than ever. We must encourage good eating habits so that our future generations will be healthy and fit.

Most importantly, the harmful effects of junk food and the positive impact of healthy food must be stressed upon. People should teach kids from an early age about the same.

Benefits of Healthy Food

Healthy food does not have merely one but numerous benefits. It helps us in various spheres of life. Healthy food does not only impact our physical health but mental health too.

When we intake healthy fruits and vegetables that are full of nutrients, we reduce the chances of diseases. For instance, green vegetables help us to maintain strength and vigor. In addition, certain healthy food items keep away long-term illnesses like diabetes and blood pressure.

Similarly, obesity is the biggest problems our country is facing now. People are falling prey to obesity faster than expected. However, this can still be controlled. Obese people usually indulge in a lot of junk food. The junk food contains sugar, salt fats and more which contribute to obesity. Healthy food can help you get rid of all this as it does not contain harmful things.

In addition, healthy food also helps you save money. It is much cheaper in comparison to junk food. Plus all that goes into the preparation of healthy food is also of low cost. Thus, you will be saving a great amount when you only consume healthy food.

Get the huge list of more than 500 Essay Topics and Ideas

Junk food vs Healthy Food

If we look at the scenario today, we see how the fast-food market is increasing at a rapid rate. With the onset of food delivery apps and more, people now like having junk food more. In addition, junk food is also tastier and easier to prepare.

However, just to satisfy our taste buds we are risking our health. You may feel more satisfied after having junk food but that is just the feeling of fullness and nothing else. Consumption of junk food leads to poor concentration. Moreover, you may also get digestive problems as junk food does not have fiber which helps indigestion.

Similarly, irregularity of blood sugar levels happens because of junk food. It is so because it contains fewer carbohydrates and protein . Also, junk food increases levels of cholesterol and triglyceride.

On the other hand, healthy food contains a plethora of nutrients. It not only keeps your body healthy but also your mind and soul. It increases our brain’s functionality. Plus, it enhances our immunity system . Intake of whole foods with minimum or no processing is the finest for one’s health.

In short, we must recognize that though junk food may seem more tempting and appealing, it comes with a great cost. A cost which is very hard to pay. Therefore, we all must have healthy foods and strive for a longer and healthier life.

FAQs on Healthy Food

Q.1 How does healthy food benefit us?

A.1 Healthy Benefit has a lot of benefits. It keeps us healthy and fit. Moreover, it keeps away diseases like diabetes, blood pressure, cholesterol and many more. Healthy food also helps in fighting obesity and heart diseases.

Q.2 Why is junk food harmful?

A.2 Junk food is very harmful to our bodies. It contains high amounts of sugar, salt, fats, oils and more which makes us unhealthy. It also causes a lot of problems like obesity and high blood pressure. Therefore, we must not have junk food more and encourage healthy eating habits.

Customize your course in 30 seconds

Which class are you in.

• Travelling Essay
• Picnic Essay
• Our Country Essay
• My Parents Essay
• Essay on Favourite Personality
• Essay on Memorable Day of My Life
• Essay on Knowledge is Power
• Essay on Gurpurab
• Essay on My Favourite Season
• Essay on Types of Sports

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Download the App

Pizza My Favourite Food Essay & Paragraph In 100, 120, 150 Words

To answer your little question How to write a short essay on topic your favorite food Pizza? We have written below a descriptive short and paragraph about favorite food.

Enjoy reading, don’t forget to comment us your final views about this article.

Table of Contents

9 Short & Long Essay And Paragraphs About On My Favorite Food Pizza For Students

My favorite food is pizza because it is delicious, has many different toppings to choose from, and you can get it anytime.

First of all, I think pizza is my favorite food because it is very tasty. Pizza tastes good at any time of the day. We’ve been eating pizza every Friday night for as long as I can remember.

I think that’s why we eat pizza every Friday because it started as a tradition and now we just keep doing it.

Some people don’t like eating pizza as much as I do, but to me it’s still delicious! Pizza also has many different toppings to choose from.

The topping is cheese, hot peppers or even pineapple. There are millions of different pizzas to try and you can make them the way you want! Last but not least, I think the best thing about pizza is that you can eat it anytime.

Whether it’s 2:00 a.m. or 10:00 p.m., you can definitely grab a slice of pizza. Also, I think it’s nice that someone who is hungry late at night doesn’t have to go to bed hungry because as long as there is a grocery store nearby, you can always buy pizza! Pizza is my favorite food and I hope that after reading this essay you will love it as much as I do.

1. Descriptive Paragraph About Pizza In 100 words

There are many different types of foods that people love to eat. Some of these foods are french fries, steak, pasta, and especially pizza. Pizza is a very common  fast food for many people around the world because of its simple cooking process and wide variety of ingredients.

Pizza is most commonly made with a variety of cheeses and toppings like hot peppers and pineapples that people love to eat.

A lot of people like to eat pizza because it is a very tasty food. There are many different types of pizzas such as cheese, pepperoni, Hawaiian, and vegetarian pizzas.

Many people can enjoy pizza at many different times of the day, such as breakfast, lunch, or dinner. Not only can pizza be eaten at any time of the day, but it’s also very filling and filling, which is why people love to eat it.

Another reason why a lot of people love to eat pizza is because of the wide variety of ingredients to choose from when preparing it. Not only can you choose which crust you want your pizza to have, but also the cheese and toppings you want on it. For example, if someone wanted to eat pepperoni and cheese pizza for lunch, they could do so with no problem. For this reason, many people like to eat pizza because they can enjoy it the way they want it to be.

One of the final reasons a lot of people love to eat pizza is because you can easily get a slice of pizza when you are hungry, no matter what time it is. There are many grocery stores near places where people live.

So if someone is hungry late at night, they can just go to the store and buy a piece. If someone wanted to eat pizza for breakfast, they could do so without any problems, because pizzas are always open early in the morning.

2. My favorite Food Pizza Essay In 150 Words

Pizza is one of the most popular foods around the world, and it is also my favorite food. It is an Italian dish that is made up of a base of dough, tomato sauce, and cheese. The toppings can vary depending on one’s preference, and they can range from vegetables like bell peppers, onions, and mushrooms to meat like pepperoni, sausage, and chicken.

I love pizza because it is a delicious and convenient food that I can enjoy with my family and friends. I like to order pizza from my favorite pizzeria or even make it at home with my mom. I enjoy the crispy crust, the gooey cheese, and the flavorful toppings. Sometimes, we even experiment with different toppings and create our own unique pizza recipes.

In conclusion, pizza is my favorite food because it is not only delicious, but also a fun and social food that I can share with my loved ones. Whether I’m at a party, at home, or at a restaurant, pizza is always a go-to food for me.

3. Short Descriptive Essay On My favorite Food Pizza – 120 Words

Pizza is a mouthwatering and delicious dish that is loved by people of all ages. It is made up of a thin layer of dough that is topped with tomato sauce, melted cheese, and a variety of toppings. The toppings can range from vegetables like peppers, onions, and mushrooms, to meat like pepperoni, sausage, and chicken. The crispy crust, the flavorful tomato sauce, and the melted cheese all combine to create a taste that is both savory and satisfying.

My favorite pizza is a margarita pizza, which is a simple pizza made with tomato sauce, fresh mozzarella cheese, and basil leaves. The flavors of the fresh ingredients all come together to create a mouthwatering and satisfying pizza. I love how the melted cheese and the tomato sauce create a perfect balance of flavor, and the fresh basil leaves add a refreshing touch.

In conclusion, pizza is my favorite food because it is not only delicious, but also versatile, allowing me to experiment with different toppings and flavors. Whether I’m in the mood for a classic margarita pizza or a more adventurous pizza with unique toppings, I always know that pizza will satisfy my cravings and leave me feeling happy and satisfied.

4. A Paragraph On Pizza For Class 1 – 10 Lines

Topic: Describe Pizza Using Five Sentences

Pizza is a yummy and popular food that many people love to eat. It is made up of a flat bread called a crust, topped with tomato sauce and cheese, and often with additional toppings like vegetables or meats. Pizza can be cooked in an oven or on a grill, and it is often sliced into pieces for sharing. Many people enjoy eating pizza with their family and friends, and it is a great food to have at parties and gatherings. Pizza comes in many different flavors and styles, so there is always something for everyone to enjoy.

5. A Paragraph About Pizza Hut For Class 2

Pizza Hut is a famous restaurant chain that serves delicious pizzas and other foods. They have many locations all over the world, so people can enjoy their tasty pizzas no matter where they live. Pizza Hut offers a variety of pizza flavors, like pepperoni, cheese, and sausage, as well as many other foods like pasta, wings, and salads. The restaurant is usually decorated with bright colors and fun designs, making it a fun place to eat with family and friends. Pizza Hut also offers delivery and take-out options, so people can enjoy their pizza at home or on the go. Overall, Pizza Hut is a great place to go for yummy food and a fun dining experience.

6. A Persuasive Paragraph About Pizza

Pizza is one of the most delicious and versatile foods out there, and everyone should try it at least once in their life. Not only is pizza absolutely mouthwatering, but it can also be customized to fit anyone’s taste preferences. You can choose from a variety of crusts, sauces, cheeses, and toppings to make a pizza that is perfect for you. Pizza is also great for sharing, making it a perfect food for parties and get together. And let’s not forget about how convenient pizza is – you can have it delivered right to your doorstep or easily make it at home. With all of these great qualities, it’s no wonder that pizza is loved by so many people all over the world. So, if you haven’t tried pizza yet, give it a chance – you won’t regret it!

7. Argumentative Essay About Pizza -200 Words

Pizza is a beloved food that has been enjoyed by people for many years. However, some people argue that pizza is not a healthy food and should not be consumed regularly. While it is true that some pizzas can be high in calories and fat, it is important to remember that pizza can also be a healthy and nutritious meal if made with the right ingredients.

For example, a pizza with a thin crust, tomato sauce, and a variety of vegetables can be a great source of vitamins and fiber. Cheese, while high in fat, also provides a good source of protein and calcium. Additionally, many pizzerias now offer healthier options, such as gluten-free crusts and vegan cheese.

Moreover, pizza can also be a great meal to share with friends and family, which can promote social connection and happiness. While it may not be the healthiest food out there, it can still be enjoyed in moderation as part of a balanced diet.

In conclusion, pizza can be a healthy and nutritious meal if made with the right ingredients and consumed in moderation. Rather than completely avoiding pizza, we should focus on making healthier choices and enjoy this delicious food as a treat on occasion.

8. Short Narrative Essay About Pizza – 250 Words

As a kid, pizza night was the highlight of my week. Every Friday, my family would order a large pepperoni pizza from our favorite pizzeria and we would all gather around the table to enjoy it together. The smell of the warm pizza wafting through the house was enough to make my mouth water.

I remember how we used to fight over the last slice, with each of us trying to claim it for ourselves. My dad would always try to cut the slices as evenly as possible, but it never seemed to work out that way. We would all try to grab our favorite slice, with my sister and I always fighting over the ones with the most cheese.

As I grew older, pizza nights continued to be a tradition in my family. We tried out new toppings and experimented with making our own pizzas at home. It was always a fun and delicious way to spend time together as a family.

Today, pizza still holds a special place in my heart. Whenever I smell the aroma of a freshly baked pizza, it brings back fond memories of those Friday nights with my family. Pizza may just be a simple food, but for me, it represents the joy and togetherness of family.

In conclusion, pizza is a food that is loved by many people all over the world for its delicious taste and versatility. While some may argue that pizza is unhealthy, it can still be enjoyed as part of a balanced diet and made healthier by using the right ingredients. Additionally, pizza can bring people together and create happy memories, as it has for many families and friends. Overall, pizza is neither completely good nor completely bad – like many foods, it should be enjoyed in moderation and with a focus on making healthier choices. So go ahead and indulge in a slice or two, but remember to also prioritize a nutritious and balanced diet.

FAQs about Essay On Pizza

How can i describe pizza?

Pizza can be described as a baked dish that typically consists of a dough crust, tomato sauce, and various toppings such as cheese, meats, and vegetables.

How do you describe pizza in an essay?

To describe pizza in an essay, you can provide details about its origin, the different types of pizza, and how it is made. You can also write about its popularity and cultural significance, and the different ways it can be enjoyed.

how do you make pizza in a short paragraph?

To make pizza, you will need to prepare a dough by mixing flour, yeast, water, and salt. Roll out the dough, add tomato sauce, cheese, and toppings of your choice, and bake in the oven until the crust is crispy and the cheese is melted.

what are some interesting facts about pizza?

Some interesting facts about pizza include that the first pizza was made in Naples, Italy in 1889, and it was originally a simple dish with tomato sauce, mozzarella cheese, and basil. Pizza is also the most popular food in the world, with an estimated 5 billion pizzas sold globally each year. Finally, the world’s largest pizza was made in 2012 and measured 131 feet in diameter!

Hello! Welcome to my Blog StudyParagraphs.co. My name is Angelina. I am a college professor. I love reading writing for kids students. This blog is full with valuable knowledge for all class students. Thank you for reading my articles.

Related Posts:

Academic Editing and Proofreading

• Tips to Self-Edit Your Dissertation
• Guide to Essay Editing: Methods, Tips, & Examples
• Journal Article Proofreading: Process, Cost, & Checklist
• The A–Z of Dissertation Editing: Standard Rates & Involved Steps
• Research Paper Editing | Guide to a Perfect Research Paper
• Dissertation Proofreading | Definition & Standard Rates
• Thesis Proofreading | Definition, Importance & Standard Pricing
• Research Paper Proofreading | Definition, Significance & Standard Rates
• Essay Proofreading | Options, Cost & Checklist
• Top 10 Paper Editing Services of 2024 (Costs & Features)
• Top 10 Essay Checkers in 2024 (Free & Paid)
• Top 10 AI Proofreaders to Perfect Your Writing in 2024
• Top 10 English Correctors to Perfect Your Text in 2024
• Top 10 Essay Editing Services of 2024
• 10 Advanced AI Text Editors to Transform Writing in 2024

Academic Research

• Research Paper Outline: Templates & Examples
• How to Write a Research Paper: A Step-by-Step Guide
• How to Write a Lab Report: Examples from Academic Editors
• Research Methodology Guide: Writing Tips, Types, & Examples
• The 10 Best Essential Resources for Academic Research
• 100+ Useful ChatGPT Prompts for Thesis Writing in 2024
• Best ChatGPT Prompts for Academic Writing (100+ Prompts!)
• Sampling Methods Guide: Types, Strategies, and Examples
• Independent vs. Dependent Variables | Meaning & Examples

Academic Writing & Publishing

• Difference Between Paper Editing and Peer Review
• What are the different types of peer review?
• How to deal with rejection from a journal?
• Editing and Proofreading Academic Papers: A Short Guide
• How to Carry Out Secondary Research
• The Results Section of a Dissertation
• Checklist: Is my Article Ready for Submitting to Journals?
• Types of Research Articles to Boost Your Research Profile
• 8 Types of Peer Review Processes You Should Know
• The Ethics of Academic Research
• How does LaTeX based proofreading work?
• How to Improve Your Scientific Writing: A Short Guide
• Chicago Title, Cover Page & Body | Paper Format Guidelines
• How to Write a Thesis Statement: Examples & Tips
• Chicago Style Citation: Quick Guide & Examples
• The A-Z Of Publishing Your Article in A Journal
• What is Journal Article Editing? 3 Reasons You Need It
• 5 Powerful Personal Statement Examples (Template Included)
• Complete Guide to MLA Format (9th Edition)
• How to Cite a Book in APA Style | Format & Examples
• How to Start a Research Paper | Step-by-step Guide
• APA Citations Made Easy with Our Concise Guide for 2024
• A Step-by-Step Guide to APA Formatting Style (7th Edition)
• Top 10 Online Dissertation Editing Services of 2024
• Academic Writing in 2024: 5 Key Dos & Don’ts + Examples
• What Are the Standard Book Sizes for Publishing Your Book?
• MLA Works Cited Page: Quick Tips & Examples
• 2024’s Top 10 Thesis Statement Generators (Free Included!)
• Top 10 Title Page Generators for Students in 2024
• What Is an Open Access Journal? 10 Myths Busted!
• Primary vs. Secondary Sources: Definition, Types & Examples
• How To Write a College Admissions Essay That Stands Out
• How to Write a Dissertation & Thesis Conclusion (+ Examples)
• APA Journal Citation: 7 Types, In-Text Rules, & Examples
• What Is Predatory Publishing and How to Avoid It!
• What Is Plagiarism? Meaning, Types & Examples
• How to Write a Strong Dissertation & Thesis Introduction
• How to Cite a Book in MLA Format (9th Edition)
• How to Cite a Website in MLA Format | 9th Edition Rules
• 10 Best AI Conclusion Generators (Features & Pricing)
• Top 10 Academic Editing Services of 2024 [with Pricing]
• 100+ Writing Prompts for College Students (10+ Categories!)
• Additional Resources
• Plagiarism: How to avoid it in your thesis?
• Final Submission Checklist | Dissertation & Thesis
• 7 Useful MS Word Formatting Tips for Dissertation Writing

How to Write a MEAL Paragraph: Writing Plan Explained in Detail

• Em Dash vs. En Dash vs. Hyphen: When to Use Which
• The 10 Best Citation Generators in 2024 | Free & Paid Plans!
• 2024’s Top 10 Self-Help Books for Better Living
• The 10 Best Free Character and Word Counters of 2024
• Know Everything About How to Make an Audiobook
• Citation and Referencing
• Citing References: APA, MLA, and Chicago
• How to Cite Sources in the MLA Format
• MLA Citation Examples: Cite Essays, Websites, Movies & More
• Citations and References: What Are They and Why They Matter
• APA Headings & Subheadings | Formatting Guidelines & Examples
• Formatting an APA Reference Page | Template & Examples
• Research Paper Format: APA, MLA, & Chicago Style
• How to Create an MLA Title Page | Format, Steps, & Examples
• How to Create an MLA Header | Format Guidelines & Examples
• MLA Annotated Bibliography | Guidelines and Examples
• APA Website Citation (7th Edition) Guide | Format & Examples
• APA Citation Examples: The Bible, TED Talk, PPT & More
• APA Header Format: 5 Steps & Running Head Examples
• APA Title Page Format Simplified | Examples + Free Template
• How to Write an Abstract in MLA Format: Tips & Examples
• 10 Best Free Plagiarism Checkers of 2024 [100% Free Tools]
• 5 Reasons to Cite Your Sources Properly | Avoid Plagiarism!
• Dissertation Writing Guide
• Writing a Dissertation Proposal
• The Acknowledgments Section of a Dissertation
• The Table of Contents Page of a Dissertation
• The Introduction Chapter of a Dissertation
• The Literature Review of a Dissertation
• The Only Dissertation Toolkit You’ll Ever Need!
• 5 Thesis Writing Tips for Master Procrastinators
• How to Write a Dissertation | 5 Tips from Academic Editors
• The 5 Things to Look for in a Dissertation Editing Service
• Top 10 Dissertation Editing & Proofreading Services
• Why is it important to add references to your thesis?
• Thesis Editing | Definition, Scope & Standard Rates
• Expert Formatting Tips on MS Word for Dissertations
• A 7-Step Guide on How to Choose a Dissertation Topic
• 350 Best Dissertation Topic Ideas for All Streams in 2024
• A Guide on How to Write an Abstract for a Research Paper
• Dissertation Defense: What to Expect and How to Prepare
• Creating a Dissertation Title Page (Examples & Templates)
• Essay Writing Guide
• Essential Research Tips for Essay Writing
• What Is a Mind Map? Free Mind Map Templates & Examples
• How to Write an Essay Outline: 5 Examples & Free Template
• How to Write an Essay Header: MLA and APA Essay Headers
• What Is an Essay? Structure, Parts, and Types
• How to Write an Essay in 8 Simple Steps (Examples Included)
• 8 Types of Essays | Quick Summary with Examples
• Expository Essays | Step-by-Step Manual with Examples
• Narrative Essay | Step-by-Step Guide with Examples
• How to Write an Argumentative Essay (Examples Included)
• Guide to a Perfect Descriptive Essay [Examples & Outline Included]
• How to Start an Essay: 4 Introduction Paragraph Examples
• How to Write a Conclusion for an Essay (Examples Included!)
• How to Write an Impactful Personal Statement (Examples Included)
• Literary Analysis Essay: 5 Steps to a Perfect Assignment
• Compare and Contrast Essay | Quick Guide with Examples
• Top AI Essay Writers in 2024: 10 Must-Haves
• 100 Best College Essay Topics & How to Pick the Perfect One!
• College Essay Format: Tips, Examples, and Free Template
• Structure of an Essay: 5 Tips to Write an Outstanding Essay
• 10 Best AI Essay Outline Generators of 2024
• The Best Essay Graders of 2024 That You Can Use for Free!
• Top 10 Free Essay Writing Tools for Students in 2024

Still have questions? Leave a comment

Add Comment

Checklist: Dissertation Proposal

Enter your email id to get the downloadable right in your inbox!

Examples: Edited Papers

Need editing and proofreading services.

• Tags: Academic Writing , Essay

What is the MEAL plan in writing? How many sentences should a MEAL paragraph have? Why should you be writing according to this plan in the first place? In this article, we’ll answer all your questions about the MEAL writing format and provide an example for better understanding.

The purpose of academic writing is to communicate your arguments with clarity and precision. As academic editors , we regularly come across essays and papers that don’t have a logical flow. For this to happen, you must break down your central argument into distinct parts in a way that each paragraph deals with a single part.

This helps the reader navigate your text easily and makes comprehension easier. After all, your job as a writer is to make things easier for the reader to understand!

The MEAL paragraph helps you achieve exactly that. It offers the reader a part of your larger claim, offers some explanation, and leads them on to the next part.

Thompson Writing Program at Duke University developed the MEAL writing plan to help students organize their material. But the MEAL paragraph is a convention, more than a strict rule. So once you understand the point of this writing plan, you’re free to adapt it however you want!

Without wasting any time, let’s see how to write an effective paragraph, every single time.

Make sure your paragraphs are well-structured. Learn more

What does MEAL stand for in writing?

The acronym MEAL stands for main idea, evidence, analysis, and link to the larger claim. In a MEAL paragraph, you arrange your sentences in this specific order. 

This gives your argument a logical flow throughout your paragraph. The MEAL paragraph starts with the central idea. Once you state it, you can provide evidence to support it. If the evidence needs to be analyzed for your reader’s understanding, you do that next. Once the idea has been presented and backed with evidence, you provide a link to your larger argument.

In this way, your essay or paper becomes a chain of interlinked paragraphs that all flow from each other. This helps you structure your paragraphs and improve the flow in your document.

M: Main Idea

A well-written thesis focuses on one main idea, called the thesis statement. Similarly, an effective essay paragraph focuses on one main idea, which can be found in the topic sentence. Conventionally, this should be the first sentence of your paragraph, but it’s not possible every time.

So even if the MEAL paragraph is designed with a specific order, it’s more of a guideline than a strict rule. Just make sure to develop your paragraph around a main idea and put that in your topic sentence, even if this is your second or third sentence. 

But if you can’t decide on the main idea, then you won’t know the starting sentence to your MEAL paragraph. How can you follow the MEAL writing plan if you don’t know where to begin?

When you break up your central claim into smaller chunks, form sentences out of them. Develop this argument from introduction to conclusion, and you’ll have a rough outline of topic sentences!

E: Evidence

Evidence validates your main idea. Here, evidence can be a direct quote from your source, paraphrased text, or a series of examples. Anything you use to support your topic sentence counts as evidence.

In academic writing , evidence is essential. The value of your writing is often determined by the sources you cite. Obviously, all your citations fall under the evidence section of the MEAL paragraph.

So anything you use in your paper to support your claims—research papers, journal articles, books, artwork, digital media, interviews, data samples—is your evidence. But evidence isn’t enough on its own, is it?

You need to state what you have made of the evidence in your document.

A: Analysis

Sometimes, the topic sentence and evidence may be so complementary that you won’t need to explain any further. But often, you need to analyze your evidence and explain how it supports your claim.

After all, this is what academic writing is all about! You analyze what others have written on a topic and use that to create new knowledge.

While the conventional order is analysis after evidence, it may not always work out that way. Especially in a research paper or journal article, you’re analyzing multiple sources, which makes it difficult to separate evidence and analysis.

As always, we recommend that you adapt the MEAL paragraph to suit your argument and ‌ writing conventions. As long as you prioritize clarity and present the necessary components in your paragraph, you should be fine!

L: Link to the larger claim

The last sentence of a MEAL paragraph is supposed to be a “link back to the central claim”. In other words, you state your main idea, explain it, and then elaborate on how it connects to your central argument.

But this is difficult to achieve and awkward to read. As you develop your argument, you don’t need to explicitly state how each chunk of your entire argument connects to the central idea. Your instructor and reader are smart enough to understand this based on your topic sentence and analysis!

So, we recommend that you end your MEAL paragraph with a link to the main idea of the next paragraph. This connects your paragraphs together and makes your entire document more cohesive.

Then again, in cases of complicated arguments in documents like journal articles, you may need to link back to the central claim for the reader’s comprehension. As you must have realized by now, the MEAL writing plan must be adapted to your particular discipline, topic, and writing style.

Just make sure to end your paragraph with a linking sentence that eases the reader’s transition between two paragraphs!

MEAL paragraph: An example

Notice how the paragraph only contains sentences that deal with the main idea. An effective paragraph under the MEAL writing plan contains no filler sentences: trim all the dead weight and only retain the essential words. As experts in editing and proofreading services , we can help you enhance your document’s paragraphs.

Want to keep reading? Here are the newest articles we’ve worked on:

• How to Write an Essay in 8 Simple Steps
• How to Write an Essay Outline: 5 Examples & Free Template

Found this article helpful?

Your vs. You’re: When to Use Your and You’re

Your organization needs a technical editor: here’s why, your guide to the best ebook readers in 2024, writing for the web: 7 expert tips for web content writing.

Subscribe to our Newsletter

Get carefully curated resources about writing, editing, and publishing in the comfort of your inbox.

How to Copyright Your Book?

If you’ve thought about copyrighting your book, you’re on the right path.

© 2024 All rights reserved

• Terms of service
• Privacy policy
• Self Publishing Guide
• Pre-Publishing Steps
• Fiction Writing Tips
• Traditional Publishing
• Academic Writing and Publishing
• Partner with us
• Annual report
• Website content
• Marketing material
• Job Applicant
• Cover letter
• Resource Center
• Case studies

• Share full article

Advertisement

Supported by

Guest Essay

The Household Chores You’re Avoiding Are Key to a Deeper Life

By Lydia Sohn

Ms. Sohn is a United Methodist minister and writer. Her book, “Here: A Spirituality of Staying in a Culture of Leaving,” is forthcoming.

In the early days of motherhood, I found myself taking an interest in the steady stream of ads and apps that promised to help my husband and me stay on top of our piling-up chores. Seemingly every household task could be subcontracted for a fee — offers to pick up, clean and fold our laundry; handymen to put together new furniture; sleep experts to sleep-train our toddler; a bevy of meal-kit purveyors, each vying for my attention with promotional postcards and sign-up bonuses.

I was becoming immersed in a self-help world of books, essays and podcasts that encouraged busy parents with full-time careers to outsource as much as they could to optimize what truly mattered to them — in my case, being really good at my job and having the maximum level of quality time with my family and friends. I no longer wanted to return home after a long day of work to cook a meal for the family (or have my husband do it either). And if outsourcing domestic labor meant having less money, it also meant doing less of what I didn’t want to do so that I could do more of what I did want to do.

We have a modern-day obsession with efficiency. Market research projects that 80 percent of dual-income households in America will use some kind of cleaning service in the coming years. And though there have been precipitous fluctuations in growth rates, share prices and usage statistics (especially during and after the pandemic), the gig economy, which includes convenience platforms like Grubhub, TaskRabbit and Instacart, has seen consistent growth in recent years.

It wasn’t until I read “The Wisdom Way of Knowing,” by Cynthia Bourgeault, an Episcopal priest, that I began to wonder if something was getting lost in our culture’s emphasis on time management. In the book, Ms. Bourgeault describes her rationale for how she organized a retreat for participants seeking to deepen their spirituality: “On Eagle Island, certainly, we could have doubled the instructional time and hired out the cooking and chores. It would have been vastly more efficient. The only problem — at least if the road maps we were following are correct — is that none of the sacred alchemy would have taken place.”

Such an idea isn’t new; it finds its roots in many ancient spiritual traditions, including the Christian tradition of the Benedictine monastic order. Indeed, it lies at the heart of the unofficial Latin motto of the Benedictines, “Ora et labora” (“pray and work”).

As Western Europe fell into political and cultural disarray during the early Middle Ages after the fall of the Roman Empire, some scholars claim that the Benedictines served as a steady but silent pillar through their devotion to “Ora et labora.” The Benedictines introduced cutting-edge agricultural methods that their neighbors were unfamiliar with, helping them to cultivate wastelands for food and welfare. And during a time when a majority of the continent was illiterate, the Benedictines promoted literacy and preserved classic manuscripts, laying the foundation for European universities. When the monks weren’t laboring in the fields or copying manuscripts, they were engaging in their regular spiritual practices of chanting, lectio divina (a contemplative method of reading the Bible) and meditation.

We are having trouble retrieving the article content.

Please enable JavaScript in your browser settings.

Thank you for your patience while we verify access. If you are in Reader mode please exit and  log into  your Times account, or  subscribe  for all of The Times.

Thank you for your patience while we verify access.

Already a subscriber?  Log in .

Want all of The Times?  Subscribe .